Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy minestrone soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Creamy minestrone soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Creamy minestrone soup is something that I have loved my whole life.
Creamy Minestrone Soup This Creamy Minestrone Soup is a delicious creamy twist on a classic soup recipe that is full of fresh vegetables. Cover blender and hold lid down with a potholder; pulse a few times before leaving on to blend. Pour vegetable puree back into the slow cooker. Minestrone Soup with Tortellini is a veggie packed, filling and oh so comforting soup that's sure to satisfy on a cold fall day!
To begin with this recipe, we have to prepare a few ingredients. You can cook creamy minestrone soup using 14 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Creamy minestrone soup:
- Make ready 4 slice Bacon diced
- Prepare 1⁄2 cup Chopped onion
- Make ready 2 (10 oz) cans condensed beef broth
- Take 1 clove Garlic chopped
- Get 1 can (14 oz) pinto or Romano beans
- Make ready 2 Thinly sliced carrots
- Take 2 small zucchini sliced
- Make ready 1⁄2 tsp Italian seasoning
- Make ready 1⁄2 cup Small shell shaped pasta
- Make ready 2 cup Milk
- Take 2 tbsp Flour
- Prepare 1 can (14 oz) spaghetti sauce
- Make ready 1 cup Water
- Get to taste Salt n pepper
Creamy Tortellini Minestrone This totally luxe soup pairs a thick and creamy tomato soup base with oodles of fresh veggies and tender cheesy pasta. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Add the onion, carrots, celery, zucchini, garlic, Italian seasoning, salt, pepper, and thyme.
Instructions to make Creamy minestrone soup:
- In a large pot cook the bacon until crisp; remove the Bacon and set aside
- Use the drippings to cook the onion and garlic until tender
- Stir in beef broth, spaghetti sauce, beans, water, carrots, zucchini and Italian seasoning
- Bring to a boil
- Reduce heat cover and simmer 10 minutes or until veggies are tender
- Add pasta and cover
- Simmer for another 10 minutes or until pasta is tender
- In a bowl stir in a small amount of milk into flour to make a paste gradually stir in remaining milk
- Add this mixture to pot cook and stir over medium heat until mixture boils and thickens
- Season with salt and pepper to taste
- Sprinkle reserved bacon bits over each serving
The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Add the onion, carrots, celery, zucchini, garlic, Italian seasoning, salt, pepper, and thyme. Once the oil is shimmering, add the chopped onion, carrot, celery, tomato paste and a pinch of salt. Pour the vegetable puree back into the slow cooker. Stir in the garbanzo beans, cream, pasta, and ½ cup of the parmesan cheese.
So that is going to wrap this up with this special food creamy minestrone soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
