Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chastain's salisbury steak. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chastain's Salisbury Steak is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Chastain's Salisbury Steak is something that I’ve loved my whole life.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Chastain's Salisbury Steak Shut up and eat this. eric. Dice or slice onion and combine that also. It can be easily modified or just served as is, its hard to mess this one up!
To get started with this particular recipe, we have to prepare a few ingredients. You can have chastain's salisbury steak using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chastain's Salisbury Steak:
- Make ready 1 lb ground hamburger meat
- Take 1 cup sliced mushrooms
- Get 1⁄2 onion, chopped
- Make ready 1 egg
- Prepare 1 cup breadcrumbs
- Get 1 salt
- Make ready 1 pepper
- Take 2 can campbells beefy mushroom soup
It is a version of Hamburg steak. We're cooking up Salisbury Steak with Onions and Gravy. It's one of those traditional Southern comfort food items you'll find on the menu at Mom and Pop style restaurants and diners throughout the South. Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends.
Instructions to make Chastain's Salisbury Steak:
- Combine meat, egg, breadcrumbs
- Dice or slice onion and combine that also.
- Pat out as many patties as you want
- Warm up your skillet, add a little veggie oil if your meat is really lean.
- Throw the patties into the pan and cook them for a few minutes on each side, you want to brown them but don't worry about cooking them all the way through yet.
- Pull the patties out and set them aside for a minute.
- Now turn your heat down and throw your onions and mushrooms into the pan and cook those up. Damn these smell good.
- Once the mushrooms and onions are cooked add the two cans of soup and the burger patties back into the pan. Cover and simmer for 15 to 20 minutes, or however long it takes to finish cooking the meat!
- Eat it with your face.
It's one of those traditional Southern comfort food items you'll find on the menu at Mom and Pop style restaurants and diners throughout the South. Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends. Combine beef, black pepper, dry mustard, ketchup, Worcestershire, soy sauce, egg, cayenne, and bread crumbs in a mixing bowl. Use a fork or your hands to stir the ingredients until very evenly distributed. Salisbury steak as a product, can be a mix of different proteins.
So that’s going to wrap this up for this special food chastain's salisbury steak recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
