PETOLA SEGI OATS SOUP (VEGAN)

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, petola segi oats soup (vegan). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

PETOLA SEGI OATS SOUP (VEGAN) is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. PETOLA SEGI OATS SOUP (VEGAN) is something which I’ve loved my entire life. They are fine and they look fantastic.

See recipes for Petola goreng telur (fry butternut squash with egg) too. This recipe is super flexible and customizable, so adapting it to your needs is a breeze! Oil-free: Simply omit the oil and substitute about ¼ cup of vegetable stock when sautéing the onions. Chunky Vegetarian Chili This robust chili teams rice, kidney and pinto beans, and a variety of colorful vegetables for a hearty meatless meal.

To begin with this recipe, we have to prepare a few components. You can have petola segi oats soup (vegan) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make PETOLA SEGI OATS SOUP (VEGAN):
  1. Take 1⁄3 cup Oats
  2. Take 2 pinch Turmeric Powder .
  3. Make ready 3 pinch Cummins seed
  4. Take 3 Green chilly (chopped ) .
  5. Get 1⁄4 bunch Coriander leaves (green) .
  6. Make ready 2 grams Salt to tasete
  7. Get 1 Petola Segi (cleaned, finely chopped. )
  8. Take 2 tbsp Oil (Safola)
  9. Get 1 small Ginger
  10. Get 3 tbsp Lemon juice

If at the end of this time the soup is not thickened to your liking, remove the lid and turn the dial to 'high' until it reduces to suit your taste. Last week I made a batch of my slow cooker black bean soup which was so nourishing! Another food that fits into that category of hearty, nourishing, hug-in-bowl meals is oatmeal. Time for me to get back into it!

Steps to make PETOLA SEGI OATS SOUP (VEGAN):
  1. Take a frying bowl put oil in it. Then put some cumine seeds and chopped green chilly, Ginger, and stir fry for some time.
  2. After 3 minutes now put Petola Segi and Oats in it. And stir fry for 1 minute.
  3. Now put Turmeric Powder and salt. And stir fry for 30 sec .
  4. Now add water to it. And allow it to boil for 5 to 10 minutes.
  5. Switch off the gas. And keep aside and garnish it with lemon juice and then coriander Leaves.
  6. Serve hot with Love and Affection for extra taste.

Another food that fits into that category of hearty, nourishing, hug-in-bowl meals is oatmeal. Time for me to get back into it! Shout out to our Patrons for requesting some oat recipes that aren't oatmeal or dessert! Transfer the reserved soup back into the pot. Garnish with freshly squeezed lemon juice, chopped thyme, pepper or crispy roasted chickpeas.

So that is going to wrap it up for this exceptional food petola segi oats soup (vegan) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!