PETOLA SEGI OATS SOUP (VEGAN)

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, petola segi oats soup (vegan). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

PETOLA SEGI OATS SOUP (VEGAN) is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. PETOLA SEGI OATS SOUP (VEGAN) is something which I have loved my entire life.

See recipes for Petola goreng telur (fry butternut squash with egg) too. This recipe is super flexible and customizable, so adapting it to your needs is a breeze! Oil-free: Simply omit the oil and substitute about ¼ cup of vegetable stock when sautéing the onions. Chunky Vegetarian Chili This robust chili teams rice, kidney and pinto beans, and a variety of colorful vegetables for a hearty meatless meal.

To get started with this recipe, we have to prepare a few ingredients. You can cook petola segi oats soup (vegan) using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make PETOLA SEGI OATS SOUP (VEGAN):
  1. Prepare 1⁄3 cup Oats
  2. Make ready 2 pinch Turmeric Powder .
  3. Get 3 pinch Cummins seed
  4. Take 3 Green chilly (chopped ) .
  5. Make ready 1⁄4 bunch Coriander leaves (green) .
  6. Get 2 grams Salt to tasete
  7. Make ready 1 Petola Segi (cleaned, finely chopped. )
  8. Make ready 2 tbsp Oil (Safola)
  9. Take 1 small Ginger
  10. Make ready 3 tbsp Lemon juice

If at the end of this time the soup is not thickened to your liking, remove the lid and turn the dial to 'high' until it reduces to suit your taste. Last week I made a batch of my slow cooker black bean soup which was so nourishing! Another food that fits into that category of hearty, nourishing, hug-in-bowl meals is oatmeal. Time for me to get back into it!

Instructions to make PETOLA SEGI OATS SOUP (VEGAN):
  1. Take a frying bowl put oil in it. Then put some cumine seeds and chopped green chilly, Ginger, and stir fry for some time.
  2. After 3 minutes now put Petola Segi and Oats in it. And stir fry for 1 minute.
  3. Now put Turmeric Powder and salt. And stir fry for 30 sec .
  4. Now add water to it. And allow it to boil for 5 to 10 minutes.
  5. Switch off the gas. And keep aside and garnish it with lemon juice and then coriander Leaves.
  6. Serve hot with Love and Affection for extra taste.

Another food that fits into that category of hearty, nourishing, hug-in-bowl meals is oatmeal. Time for me to get back into it! Shout out to our Patrons for requesting some oat recipes that aren't oatmeal or dessert! Transfer the reserved soup back into the pot. Garnish with freshly squeezed lemon juice, chopped thyme, pepper or crispy roasted chickpeas.

So that’s going to wrap this up for this exceptional food petola segi oats soup (vegan) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!