Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheesy scalloped red potatoes with hamburger and fresh green beans. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have cheesy scalloped red potatoes with hamburger and fresh green beans using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans:
  1. Take 1 lb Hamburger
  2. Make ready 1 clove Garlic -minced
  3. Make ready 1 small Red onion -minced
  4. Prepare 1 bunch Fresh green beans. Cleaned and cut in half
  5. Take 8 medium Red potatoes cleaned and sliced thin
  6. Take 1 Salt and pepper
  7. Make ready 1 can Cheddar cheese soup (or you could make a rouge)
  8. Take 1 Flour as needed
  9. Prepare 1 tbsp Dill weed
  10. Take 1 dash Garlic powder
  11. Make ready 1 can Evaporated milk
  12. Get 1⁄2 cup Colby jack cheese to top

While potatoes boil, cook hamburger in skillet, and heat up soup (reason to heat soup is that its less lumpy when mixed). Very good with a side salad or french-style green beans. Put sliced potatoes in bottom of greased casserole dish. Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans Hamburger • Garlic -minced • Red onion -minced • Fresh green beans.

Instructions to make Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans:
  1. First clean and prep your potatoes and green beans
  2. Then cook your hamburger, i cooked it in balls or similar to miniature meatballs. I also added 4 dashes of Worcestershire sauce. When it was almost done I added my green beans, garlic, and red onion and let it cook down. Also seasoned with salt and pepper to taste and a dash of red pepper flakes.
  3. Then I lined the baking dish with the sliced potatoes and added the hamburger mix right on top
  4. Make your rouge. Take 3 tablespoons butter melt in a pan. Add 2-3 tablespoons flour mix till thick. Add one can evaporated milk in small amounts, stirring over heat until it's thickened. Then add 1 cup water slowly, season with pepper, dill, garlic powder, and season salt. (Add more flour with water if needed for more thickening) when thickened add to dish.
  5. Then I added the rogue right over the top of the dish. (Adding dill to your rogue will increase flavor)
  6. Cover with foil. Bake at 350 for an hour 1⁄2. Last 13 mins remove foil and top with shredded cheese.

Put sliced potatoes in bottom of greased casserole dish. Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans Hamburger • Garlic -minced • Red onion -minced • Fresh green beans. Cleaned and cut in half • Red potatoes cleaned and sliced thin • Salt and pepper • Cheddar cheese soup (or you could make a rouge) • Flour as needed Wash and peel the potatoes. Slice potatoes and put into a glass or tefal baking dish. Wash green beans, snip ends and cut each bean in half, add this to baking dish with potatoes.

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