
Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy tater tot hotdish. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesy Tater Tot Hotdish is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Cheesy Tater Tot Hotdish is something which I have loved my entire life. They’re fine and they look fantastic.
Proud inventors of the TATER TOT™. Search for Easy Tater Tot Recipe. Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Brown ground beef, add onion to saute, drain, set aside.
To begin with this particular recipe, we must first prepare a few components. You can have cheesy tater tot hotdish using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cheesy Tater Tot Hotdish:
- Get 2 lb hamburger
- Take 1 large onion, chopped
- Prepare 2 can cheddar cheese soup
- Make ready 1⁄2 cup milk
- Make ready 2 stick celery - diced
- Get 3 cups shredded cheddar cheese
- Take 1 small bag of tator tots
- Get 1⁄2 tsp chili powder
- Take 1 salt and pepper
Use them in a casserole or as a side dish. Cheesy Tater Tot Casserole, a.k.a. tater tot hotdish, is one of my favorites. It is sooo good, and the perfect chilly-weather, belly-warming, stick-to-ribs dish. Plus, it is so quick and easy, the longest part is the cook time!
Steps to make Cheesy Tater Tot Hotdish:
- Preheat oven to 450°
- Cook hamburger and onions until browned. Drain.
- Add celery, soup, milk, 1 cup of the cheese. Add some salt and pepper. Mix well.
- Pour mixture into large rectangle baking dish.
- Layers the top with tator tots.
- Sprinkle chili powder on top of the tots. Add salt and pepper to taste.
- Bake at 450° for 20-25 minutes, or until tots are golden brown and mixture is bubbling.
- Sprinkle the remaining shredded cheese over the tots and bake until cheese melts, about 5 minutes or so.
- Remove from oven and let sit for about 5 minutes before serving. Dish up and enjoy!
It is sooo good, and the perfect chilly-weather, belly-warming, stick-to-ribs dish. Plus, it is so quick and easy, the longest part is the cook time! Mix everything but the Colby cheese and french's onions in a large bowl (make sure tots are still frozen so they don't break apart). Heat a large skillet on high and add your ground beef or turkey. Season with the salt, pepper, garlic and onion powder.
So that is going to wrap it up with this exceptional food cheesy tater tot hotdish recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


