Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pumpkin surprise dinner. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pumpkin Surprise Dinner is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Pumpkin Surprise Dinner is something that I’ve loved my entire life. They are fine and they look wonderful.
My mother used to make this every Halloween or the day after Halloween. I just love to serve this little Pumpkin Surprise it makes the dinner so special. It really is very easy to make and is delicious, very rich in flavor. The surprise inside the pumpkin is like a pecan pie surrounded by pumpkin pie.
To get started with this recipe, we must prepare a few ingredients. You can have pumpkin surprise dinner using 5 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Surprise Dinner:
- Make ready 1 each pumkin, make sure it can fit in your oven
- Take 1 can large cream of mushroom soup
- Get 1 lb ground hamburger
- Make ready 1 bunch cooked rice, enough for filling half a pumkin
- Get seasonings of your choice ( we use ground pepper, seasoning salt, sage, thyme, sea salt, oregano, cayenne pepper, parsley)
Spread in bottom of the pan. Sprinkle dry cake mix over pumpkin mixture and top with pecans and melted butter. Remove top and set aside; discard seeds and loose fibers from inside. Place pumpkins in a shallow sturdy baking pan; set aside.
Steps to make Pumpkin Surprise Dinner:
- Preheat Oven 350*F
- Now cut the lid off the pumpkin, but save the lid
- Clean out the seeds and goop, saving the seeds
- In large bowl, put the cooked ground hamburger and cooked rice in it
- Stir hamburger rice mixture
- Add can of soup to hamburger rice mixture
- Stir hamburger rice mixture well
- Add your seasonings of your choice to your taste to hamburger rice mixture
- Mix hamburger rice mixture well
- Spoon the mixture into the pumpkin
- Place pumpkin on cookie sheet
- Place lid stem side down on cookie sheet
- Stick it in the oven and bake 2-4 hours
- Pumpkin Will be done when you pierce it and is soft
- Carve pumpkin
- Serve
Remove top and set aside; discard seeds and loose fibers from inside. Place pumpkins in a shallow sturdy baking pan; set aside. In a large skillet, cook the beef, onion, celery and green pepper over medium heat until meat is no longer pink and vegetables are tender; drain. Serve these spicy-sweet pumpkin rolls for dinner—or at any time of day-and get ready to hear a chorus of yums in your kitchen! —Linnea Rein, Topeka, Kansas. nuts and dates makes a delicious, golden pumpkin cream cheese bread. The surprise inside—a rich creamy swirl—is like a luscious layer of cheesecake in each slice. —Cindy May.
So that’s going to wrap it up with this exceptional food pumpkin surprise dinner recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
