Nom nom hotdish

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, nom nom hotdish. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

One thing Minnesota is known for is our hotdish! We have one for every meal time and occasion! Each slice is packed with eggs, savory chorizo, zesty salsa, sweet peppers, and shredded sweet potato, so it's the perfect on-the-go paleo meal. You may need to put a baking sheet with parchment under the casserole to catch drips.

Nom nom hotdish is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Nom nom hotdish is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook nom nom hotdish using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Nom nom hotdish:
  1. Take 1 lb hamburger
  2. Take 12 box pasta (any kind pre-cooked)
  3. Make ready 1 can cream of mushroom soup
  4. Make ready 1 frozen veggies
  5. Make ready 1 salt
  6. Take 1 black pepper
  7. Prepare 1 garlic
  8. Take 1 shredded cheese (optional)

Time to make Italian Sausage and Kale Casserole! Every Nom Nom meal is formulated by Dr. Justin Shmalberg, DVM to ensure each recipe is made with fresh, whole ingredients and targeted vitamins and minerals for folks with paws. Sourced, cooked, mixed & packed with care We don't just handle one part of the process — we oversee each step in our California and Nashville.

Instructions to make Nom nom hotdish:
  1. Preheat oven to 350°
  2. Brown the hamburger in a frying pan with garlic to taste
  3. Drain grease and put hamburger aside in a glass baking dish
  4. Mix the frozen veggies and pasta into the meat. I like green beans corn and peas but you can use whatever you want
  5. Mix in the cream of mushroom soup,salt, and pepper
  6. If u want to add cheese you can sprinkle it on top.
  7. Bake for 25-35 minutes or until heated all the way through
  8. EAT! :)

Justin Shmalberg, DVM to ensure each recipe is made with fresh, whole ingredients and targeted vitamins and minerals for folks with paws. Sourced, cooked, mixed & packed with care We don't just handle one part of the process — we oversee each step in our California and Nashville. This Tex-Mex Beef and Rice Casserole screamed stupid-easy, so here it is. Congrats to our swag and cookbook winners: Denise Martin Murphy, Tracy Curtis, and Michelle Barlow! All are Slimming & Weight Watchers friendly and low calorie.

So that’s going to wrap this up with this special food nom nom hotdish recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!