Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, super easy minestrone soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Super easy minestrone soup is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Super easy minestrone soup is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have super easy minestrone soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Super easy minestrone soup:
- Take 2 large carrots 🥕
- Get 1 white onion 🧅
- Get 1 vegetable stock pot
- Prepare 1 litre hot water 💧
- Get 1 tin chopped tomatoes🥫
- Make ready 1 pack fresh tortellini filled pasta
- Take 2 tbsp olive oil
- Take 1 cup frozen peas
- Get 1 cup frozen green beans
- Take Pinch salt & pepper
- Make ready To serve (optional)
- Prepare Pinch parmesan
- Get A few basil leaves
Peel the carrots and then dice the carrots, the sticks of celery, and the courgette. Peel and chop the onion and crush the garlic. There are two ways to thicken minestrone soup: Cook the pasta in the stock, rather than cooking it separately and adding it to the soup later. The starch from the cooking pasta helps thicken the broth.
Instructions to make Super easy minestrone soup:
- Prep your ingredients.
- Chop the onion and carrots into tiny cubes. Add to a large frying pan with the olive oil and lightly fry for 5 mins.
- Add the tinned tomatoes, the stock pot, 1 ltr of boiling water, frozen peas and green beans. Lightly bubble for 5 minutes.
- Add the pasta, and a pinch of salt & pepper and cook for a further 2 minutes.
- Serve with a sprinkle of Parmesan.
There are two ways to thicken minestrone soup: Cook the pasta in the stock, rather than cooking it separately and adding it to the soup later. The starch from the cooking pasta helps thicken the broth. Once the soup is cooked, remove a quarter of the soup and place it in a blender. In a large saucepan, saute the carrots, celery and onion in oil and butter until tender. Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper.
So that is going to wrap it up for this special food super easy minestrone soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
