Italian stretch soup!

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, italian stretch soup!. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Italian stretch soup! is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Italian stretch soup! is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have italian stretch soup! using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Italian stretch soup!:
  1. Prepare 5 strips bacon keep the bacon grease.
  2. Take 6 sausage links( casings removed)
  3. Make ready 1 cup hamburger( cooked) can cook with the pork I just had already cooked burger left over.
  4. Get 3⁄4 onion, chopped
  5. Make ready 1 lg. mushroom (sliced)
  6. Prepare 1⁄2 head cabbage ,chopped(red is what i had great flavor nice surprise)
  7. Make ready 2 tbsp garlic
  8. Prepare 1 tbsp Italian herbs
  9. Get 1⁄2 gallon more or less to liking stock of choice( I had stock from corned beef and cabbage left )
  10. Take 3 potatoes
  11. Prepare 4 carrots
  12. Take 2 tbsp butter/ and or coconut oil

It is easy, it's fast, it tastes yummy. Italian stretch soup! is something which I've loved my entire life. They are nice and they look fantastic. Great recipe for Italian stretch soup!.

Instructions to make Italian stretch soup!:
  1. Use a stock pot thin enough you can sauté in. If you don't have one a sauté pan/ fry pan works too.
  2. Cook up the bacon till crisp enough to crumble but not loose flavor in stock pot. Set aside just to cool then crumble. Put back into stock pot along with the bacon fat.
  3. Add butter and or oil, onion, and mushroom. Sauté till onion is caramelized. I used the butter and bacon fat for flavor and added coconut oil cuz there was a lot to sauté and didn't want to add more fat.
  4. Add Italian herbs sauté a couple minutes add in hamburger and sausage. Cook till most all pink is gone. Add garlic . Sauté another min. Add cabbage.
  5. Once cabbage is tender add carrots potatoes and stock.
  6. Cook till veggies are all tender add salt and pepper to taste.

They are nice and they look fantastic. Great recipe for Italian stretch soup!. Bring the broth to a boil in a large saucepan over medium-high heat. In a bowl, whisk the eggs, cheese, parsley, and basil to blend. Stir the broth in a circular.

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