Easy♡Tomato Soup (Minestrone)

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, easy♡tomato soup (minestrone). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

I like rich and thick soups. Heat olive oil in a pot and add garlic. Add the vegetables and cook for a few minutes. Add the canned tomato and bring to a boil.

Easy♡Tomato Soup (Minestrone) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Easy♡Tomato Soup (Minestrone) is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy♡tomato soup (minestrone) using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy♡Tomato Soup (Minestrone):
  1. Make ready 5 Wiener sausages
  2. Make ready 2 Potatoes (medium)
  3. Prepare 1⁄2 Carrot
  4. Prepare 1⁄2 Onion (medium)
  5. Prepare 1 clove Garlic, minced
  6. Get 1 tbsp Olive oil
  7. Take 400 ml Water
  8. Prepare 2 ✩Consomme stock cubes
  9. Prepare 1 tsp ✩Herb salt
  10. Make ready 1 tbsp ✩Sugar
  11. Get 1 ✩Black pepper
  12. Prepare 1 ✩Bay leaf
  13. Get 1 can Canned tomato (diced)

Mix in green beans and zucchini. Sprinkle parsley, basil, oregano, Italian seasoning, bay leaves, chicken-style seasoning, and cayenne pepper into the soup. I like rich and thick soups. Once the oil is shimmering, add the chopped onion, carrot, celery, tomato paste and a pinch of salt.

Instructions to make Easy♡Tomato Soup (Minestrone):
  1. Cut the vegetables into 1 cm dice. Slice the sausage to 5 mm.
  2. Heat olive oil in a pot and add garlic. Add the vegetables and cook for a few minutes.
  3. Add water and ✩ ingredients and simmer for about 10 minutes.
  4. Add the canned tomato and bring to a boil. Reduce the heat to low and simmer for another 20 minutes.
  5. When it's thickened, it's done.♪
  6. If you have leftovers, reduce the soup and pour over scrambled eggs.

I like rich and thick soups. Once the oil is shimmering, add the chopped onion, carrot, celery, tomato paste and a pinch of salt. Here's how to the best (and easiest) tomato soup: Combine butter, onion, and tomatoes. Grab a Dutch oven or pot, place it over medium heat and melt the butter. Add half an onion that's been cut into large wedges and a large can of tomatoes.

So that is going to wrap this up for this special food easy♡tomato soup (minestrone) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!