Crockpot Turkey Burger Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot turkey burger soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Steps to make Crockpot Turkey Burger Soup: Brown turkey and add to the crockpot. Cut carrots and potatoes to bite size pieces. Combine all ingredients into the crockpot. If you find this Crockpot Turkey Burger Soup recipe helpful please share it to your good.

Crockpot Turkey Burger Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Crockpot Turkey Burger Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have crockpot turkey burger soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Turkey Burger Soup:
  1. Prepare 2 lb Ground Turkey
  2. Make ready 4 cup Beef Broth
  3. Get 1 can Corn
  4. Take 4 Yellow Potatoes
  5. Prepare 1 cup Carrots
  6. Prepare 3 clove Garlic
  7. Get 1 Red Onion
  8. Make ready 3 tbsp Worcheshire Sauce
  9. Prepare 6 oz Tomatoe Paste

Melt the butter in a large skillet over medium heat. Add the ground turkey and mushrooms and cook until the meat is no longer pink and the mushrooms are golden brown. Add the turkey and mushrooms to the crock pot with the remaining ingredients. McCormick® seasonings, including thyme, garlic powder and bay leaf, combine with traditional ingredients like egg noodles and carrots for the ultimate comfort meal.

Steps to make Crockpot Turkey Burger Soup:
  1. Brown turkey and add to the crockpot
  2. Dice/chop the onions and garlic
  3. Cut carrots and potatoes to bite size pieces
  4. Combine all ingredients into the crockpot. - - Cook on low for 8 hours - Or - Cook on high for 4 hours

Add the turkey and mushrooms to the crock pot with the remaining ingredients. McCormick® seasonings, including thyme, garlic powder and bay leaf, combine with traditional ingredients like egg noodles and carrots for the ultimate comfort meal. Next morning, strain the both and pour it back in the slow cooker. Remove turkey meat from bones, set meat aside. Soup: Combine chicken broth, turkey carcass, onion quarters, carrot halves, celery halves, and bay leaves in a slow cooker.

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