Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, potato bacon cheeseburger soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Remove to a paper towel lined plate to cool, then roughly chop. Turn the heat to high and add the potatoes, beef broth, salt, pepper, red pepper flakes and Montreal seasoning. Reduce the heat to low & add the shredded cheese and stir until the cheese is completely melted. Garnish with chopped chopped dill pickles, reserved bacon, tomato & parsley.
Potato Bacon Cheeseburger Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Potato Bacon Cheeseburger Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook potato bacon cheeseburger soup using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Potato Bacon Cheeseburger Soup:
- Make ready 2 can chicken broth
- Get 2 lb ground chuck
- Prepare 2 can cream of potato
- Make ready 2 can cream of celery
- Take 1 lb thick sliced smoked bacon
- Make ready 16 oz Mexican Velveeta or similar cheese
- Get 1⁄2 large sweet onion
- Take 4 cup boiled potatoes in small chunks
In a large saucepan over medium heat, cook and crumble beef until no longer pink; drain and set aside. In soup pot, cook and break up ground beef. My husband and I were craving potato bacon soup so I thought I'd try this one as I had the ingredients on hand. I substituted chopped fried turkey bacon for the bacon bits which was delicious.
Steps to make Potato Bacon Cheeseburger Soup:
- Brown the ground chuck and fry up the bacon. I prefer ground chuck and thick cut bacon. Feel free to use whatever you wish, this is just my preference.
- While the meat is cooking warm up the water for the potatoes and prep them. I prefer to use red potatoes chopped up with the skins on but you can use whatever you wish.
- Chop up the onion and set aside. Once the bacon is done, sweat the onion in the bacon grease and drain along with the ground chuck.
- After the meat and onions are drained, place it in your soup pot. Cut up the velveeta into chunks and add to the meat in the pot to help soften it up.
- Chop up the bacon into desirable pieces and add to the pot.
- Add the remaining ingredients to the pot and bring to a boil. If it is too thick feel free to add 1⁄2 cup of milk or more chicken broth.
- Once the soup has come to a boil, add it to a crock pot and share!
My husband and I were craving potato bacon soup so I thought I'd try this one as I had the ingredients on hand. I substituted chopped fried turkey bacon for the bacon bits which was delicious. I also kept the peel on the nugget potatoes which added heartiness. Bacon Cheeseburger Soup ~ creamy, cheesy and packed with bacon, potatoes and all the fixings of a regular cheeseburger. When it comes to what to make for dinner, quick weeknight meals are the key to survival.
So that is going to wrap this up with this special food potato bacon cheeseburger soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
