Hamburger Cabbage Soup

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, hamburger cabbage soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

In a large pot or French oven, heat oil over medium heat. Stir in garlic and cook for another minute. Add in cabbage, Rotel, tomato sauce and water stir to combine. It's a simple, hearty vegetable soup that's heavy on healthy veggies and lean ground beef, yet low on fat, sodium, and carbs. (My family loves to spice things up a bit, so we usually add a bit of jalapeño Tabasco or Frank's Hot Sauce to our bowls of soup.) This one is a keeper, and I'm sure will be served numerous times this winter.

Hamburger Cabbage Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Hamburger Cabbage Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook hamburger cabbage soup using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger Cabbage Soup:
  1. Make ready 1 Head Cabbage Chopped
  2. Make ready 1 Cup Chopped Celery
  3. Make ready 1 Large Onion Diced (White)
  4. Get 2 Containers Beef Broth (32oz)
  5. Prepare 2 Teaspoons Pepper
  6. Get 1-1⁄2 lbs ground beef
  7. Get 2 cans tomato sauce (15 oz)
  8. Prepare 1 tbsp Brown Sugar
  9. Prepare 1⁄4 cup Ketchup
  10. Make ready 1 tbsp Worcestershire Sauce

Stir in the remaining ingredients except parsley. Add the tomatoes, cabbage, onions and celery; bring to a boil. Heat oil in a large stockpot over medium high heat. Add ground beef and onion, and cook until beef is well browned and crumbled.

Steps to make Hamburger Cabbage Soup:
  1. Brown meat with 1⁄2 diced onion. Drain when browned.
  2. Put beef broth in pot with celery and rest of onion. Boil until tender.
  3. Once tender add all remaining ingredients except cabbage. Bring to boil. Then simmer for 20 minutes.
  4. After simmering add cabbage. Simmer for additional 10 minutes.
  5. Let cool at least 10 minutes before eating.

Heat oil in a large stockpot over medium high heat. Add ground beef and onion, and cook until beef is well browned and crumbled. Drain fat, and transfer beef to a slow cooker. Add cabbage, kidney beans, water, tomato sauce, bouillon, cumin, salt, and pepper. Chop raw cabbage to about the size of a nickle and add to tomatoes.

So that’s going to wrap this up with this exceptional food hamburger cabbage soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!