bacon mac burger soup

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bacon mac burger soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

bacon mac burger soup is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. bacon mac burger soup is something that I’ve loved my whole life.

Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Show Them You Care Even When You Can't Be There. I add extra milk and butter to make it more soupy. season hamburger however you desire. Bacon Cheeseburger Soup is a hearty and creamy take on America's favorite cheeseburger.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bacon mac burger soup using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make bacon mac burger soup:
  1. Make ready 1 box Mac and cheese
  2. Get 1 lb hamburger
  3. Get 8 slice precooked bacon

Stir the bread crumbs and butter in a small bowl. Stir in the cheese, chives and macaroni. Gradually whisk in broth until smooth. Stir in beef mixture, milk, tomatoes, cheese, relish, and Worcestershire, and bring to a boil.

Steps to make bacon mac burger soup:
  1. follow directions on box of mac and cheese
  2. I add extra milk and butter to make it more soupy
  3. season hamburger however you desire
  4. When hamburger is almost done tear bacon into pieces and add to hamburger
  5. I leave the grease with the hamburger or you can drain it.
  6. add hamburger and bacon to Mac and cheese

Gradually whisk in broth until smooth. Stir in beef mixture, milk, tomatoes, cheese, relish, and Worcestershire, and bring to a boil. Trusted Brands Back to Recipe Review this recipe. Layer with ground beef, bacon and onion mixture (do not stir). Bacon Cheeseburger Soup is a hearty soup recipe that can be whipped up in just fifteen minutes.

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