Minestrone Soup

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, minestrone soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Minestrone Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Minestrone Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook minestrone soup using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Minestrone Soup:
  1. Make ready 225 g onion (1 large – chopped) / 8 oz.
  2. Make ready 175 g carrot (3 medium – cubed) / 6 oz.
  3. Make ready 450 g potato (2 large – peeled and cubed) / 16 oz.
  4. Take 250 g celery (3 sticks – sliced) / 9 oz.
  5. Get 125 g cabbage (shredded) /4½ oz.
  6. Make ready 125 g spinach (chopped /4½ oz.
  7. Make ready 1 400 g plum tomatoes x chopped / 14oz. cans
  8. Take 1 400 g butter cannellini beans x or / 14oz. cans
  9. Take 150 g spaghetti , broken into short lengths / 5 oz.
  10. Get 4 tablespoons tomato purée (or cassata)
  11. Make ready 1.75 litres vegetable stock / 60 fl. oz.
  12. Take 1 tablespoon mixed Italian herbs
  13. Prepare ½ teaspoon pepper ground
  14. Take 2 teaspoons garlic powder
  15. Make ready “Spray2Cook” (a word used to describe any low-cal. non-stick cook’s oil spray)

In a large saucepan, heat the olive oil over medium heat. Add the onion, celery and carrots. Add garlic and continue cooking for another minute. Directions In a large saucepan, saute the carrots, celery and onion in oil and butter until tender.

Instructions to make Minestrone Soup:
  1. Microwave the onion and carrot together for 4 minutes.
  2. Microwave the potato and celery together for 4 minutes.
  3. While the potato and celery are microwaving put the onion and carrot in a large lidded pan, well sprayed with Spray2Cook, on a high heat.
  4. Stir regularly to ensure nothing sticks. Add the potato and celery and (hot) stock. Add the beans, plum tomatoes, tomato purée, herbs, pepper and garlic powder. Bring to boil then simmer for 10 minutes.
  5. Add the pasta, cabbage and spinach - return to a simmer for 15 minutes.
  6. Check the pasta is cooked to you liking and serve.

Add garlic and continue cooking for another minute. Directions In a large saucepan, saute the carrots, celery and onion in oil and butter until tender. Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it.

So that is going to wrap this up with this exceptional food minestrone soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!