
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, best beef& barley soup ever. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Best Beef& Barley soup ever is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Best Beef& Barley soup ever is something which I have loved my whole life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook best beef& barley soup ever using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Best Beef& Barley soup ever:
- Get 1-2 pounds steak or roast or hamburger
- Take 5 cups water
- Take 1 yellow onion finely chopped
- Get 2 large carrots or equivalent baby carrots
- Get 2-3 stocks of celery chopped
- Prepare 1⁄2 cup pearl of barley
- Get 1⁄4 Cup ketchup
- Take 1 Bayleaf
- Get 1 packet AuJus sauce
- Take 1 packet brown gravy mix
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Steps to make Best Beef& Barley soup ever:
- Brown your hamburger or cube your leftover steak or roast
- Chop or dice all of the ingredients and put them in your slow cooker or crockpot
- Cook on low for approximately six hours
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