Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, taco soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Taco Soup is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Taco Soup is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook taco soup using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Taco Soup:
- Get 1 lb. hamburger
- Make ready 1 small onion, chopped
- Make ready 1 (14.5 oz) can petite diced tomatoes
- Prepare 1 (14 oz) can beef broth
- Make ready 1 (15.5 oz) can black beans
- Take 1 (15.5 oz) can pinto beans
- Prepare 1 (15.5 oz) can kidney beans
- Make ready 1 (15.25 oz) can corn
- Get 1 (10 oz) can Rotel
- Prepare 1 pkt. Ranch Dip Mix
- Make ready 1 pkt. Taco Seasoning
- Get Toppings as desired: sour cream & cheddar cheese
Steps to make Taco Soup:
- Cook hamburger along with onions until thoroughly cooked; drain off grease.
- Open all cans and prepare for crockpot.
- To the crockpot add the tomatoes, beef broth and Rotel.
- Drain the beans and corn and add to pot.
- Stir in seasoning packets and hamburger.
- Cook on low for 4 hours. Serve with toppings of choice. Enjoy!
So that is going to wrap it up for this special food taco soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
