Cheeseburger Soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheeseburger soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

In a large saucepan over medium heat, cook and crumble beef until no longer pink; drain and set aside. Looking for recipes for cheeseburger soup? Taste of Home has the best cheeseburger soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. Heat olive oil in a large Dutch oven over medium-high.

Cheeseburger Soup is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Cheeseburger Soup is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have cheeseburger soup using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheeseburger Soup:
  1. Prepare 1 tbsp. olive oil
  2. Take 1 lb. ground beef (or ground turkey)
  3. Take 2 tbsp. unsalted butter
  4. Get 1⁄2 yellow onion, diced
  5. Prepare 1 large carrot, peeled and shredded
  6. Get 1 stalk celery, diced
  7. Take 2 cloves garlic, minced
  8. Get 2 tbsp. ketchup
  9. Prepare 1 tbsp. mustard
  10. Prepare 1 tbsp. Worcestershire sauce
  11. Take 2 tbsp. all purpose flour
  12. Take 1 tsp. dried parsley
  13. Take 1⁄2 tsp. each dried oregano, salt and pepper
  14. Get 3 cups unsalted chicken broth
  15. Take 2 large potatoes, scrubbed and diced
  16. Prepare 1 cup milk (any kind)
  17. Get 1 1⁄2 cup shredded cheddar cheese

DIRECTIONS In a large pot, brown ground beef and onion. Add broth, celery, carrots, parsley and potatoes. Stir in mustard, broth, and diced tomatoes. Lower heat and stir in cheese, half and half, and flour.

Instructions to make Cheeseburger Soup:
  1. Start by heating the oil in a large pot or Dutch oven over medium heat. Once it's hot, add the ground meat, season it lightly with salt and pepper, and cook it until it's browned throughout. Drain any excess fat, if needed, then remove the meat to a seperate plate, cover with foil and set it aside.
  2. Add the butter to the pot. Once it melts, add the onion, celery and shredded carrot. Cook, stirring often, until they begin to soften, about 5-7 minutes. Then add the garlic, ketchup, mustard and Worcestershire sauce. Cook and stir for another couple of minutes. Then sprinkle the flour over the top and cook and stir for another minute or two.
  3. Increase the heat to med-high and stir in the broth and seasonings. Let it come up to a low boil, then stir the meat back in, along with the potatoes. Reduce the heat back down to medium-low and let this simmer until the potatoes are fork tender. Then stir in the milk and the shredded cheese, stirring to incorporate and melt the cheese in.
  4. Let it come back up to temperature and taste it to see if it needs any additional seasoning. That's it! Serve it straightaway and enjoy!

Stir in mustard, broth, and diced tomatoes. Lower heat and stir in cheese, half and half, and flour. Cook until the cheese has melted and soup is. Toss the sesame bun chunks on a sheet pan with the oil and a pinch of salt and pepper. For the cheeseburger potato soup: In a large Dutch oven, cook the.

So that’s going to wrap it up with this special food cheeseburger soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!