Hamburger, Hotdog, Vegetable Soup

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, hamburger, hotdog, vegetable soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Filé is dried and ground sassafras leaves used to flavor and thicken gumbo and soups. Hamburger, Hotdog, Vegetable Soup Low-carb soup. Filé is dried and ground sassafras leaves used to flavor and thicken gumbo and soups. In the method of cooking I add the cabbage in near the end.

Hamburger, Hotdog, Vegetable Soup is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Hamburger, Hotdog, Vegetable Soup is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have hamburger, hotdog, vegetable soup using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hamburger, Hotdog, Vegetable Soup:
  1. Get 18 ounces beef hotdogs
  2. Prepare 2⁄3 pound ground sirloin
  3. Take 1 cup chopped celery
  4. Prepare 1 cup sliced okra
  5. Take 1 large onion
  6. Make ready 6 leaves bay leaf
  7. Prepare 1 cup sweet/English peas
  8. Make ready 1 quart beef broth
  9. Make ready 2 large yellow Crook-necked squash
  10. Prepare 12 ounces cauliflower
  11. Get To taste salt
  12. Prepare 1 teaspoon filé
  13. Take 1⁄2 teaspoon thyme
  14. Make ready 1⁄2 teaspoon rosemary
  15. Take 1⁄2 stick butter
  16. Prepare 1 tablespoons parsley flakes
  17. Make ready To taste shredded Parmesan cheese

Melt the butter in a pot. When the onions are translucent add the beef broth. Submerge the hamburger below the liquids. When the broth boils add all the rest of the ingredients.

Instructions to make Hamburger, Hotdog, Vegetable Soup:
  1. Wash all the vegetables and slice and chop them. Slice the hotdogs.
  2. Melt the butter in a pot. Add the onions and celery. When the onions are translucent add the beef broth. Submerge the hamburger below the liquids.
  3. When the broth boils add all the rest of the ingredients.
  4. The cauliflower, spices, and hotdogs. I left 5 hotdogs whole and chopped 4.
  5. Simmer/boil till all the vegetables are done.
  6. Serve with Parmesan cheese on top I hope you enjoy!!

Submerge the hamburger below the liquids. When the broth boils add all the rest of the ingredients. In a saute pan, brown ground beef, over medium heat. Add the slurry back to the soup; stir and simmer until green beans are tender and soup is slightly thickened. Check out our other soup thickening tips!

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