Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vegetable hamburger soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegetable Hamburger Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Vegetable Hamburger Soup is something which I have loved my whole life. They are nice and they look fantastic.
Plant-based burgers made from simple ingredients for a taste you'll love. Choose from a large selection of easy-to-prepare meals. Everything you need in one box. This filling soup is a favorite in our family and is fast to prepare.
To get started with this recipe, we must first prepare a few components. You can have vegetable hamburger soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Hamburger Soup:
- Get 3 cup cooked ground beef
- Prepare 1 can green beans (14.4 ounces)
- Make ready 1 can tomato sauce (14.4 ounces)
- Make ready 1 can kidney beans (16 ounces)
- Prepare 2 cup cooked cubed potatoes
- Take 6 oz frozen corn
- Take garlic powder
- Prepare salt
- Prepare ground black pepper
- Prepare 4 beef bullion cubes
It is very important to season the ground beef for easy hamburger vegetable soup as it browns. A heartwarming combination of hamburger and vegetables in a healthy tomato base makes the best delicious old-fashioned hamburger soup recipe that is easy to throw together in a slow cooker or stockpot on the stove for a cold day. Brown ground beef in a saute pan over medium heat. Combine onion soup mix, tomato sauce, frozen vegetables, broth, water, celery, onion, and macaroni in a large soup pot.
Instructions to make Vegetable Hamburger Soup:
- Peel, cube and cook about 3 medium potatoes in water with beef bullion cubes. (Do not drain after cooking)
- Brown ground beef with garlic powder to taste
- Add ground beef, green beans, corn, kidney beans and tomato sauce to potatoes.
- Add salt, pepper and garlic to taste and let simmer to mix flavors about 10 minutes.
Brown ground beef in a saute pan over medium heat. Combine onion soup mix, tomato sauce, frozen vegetables, broth, water, celery, onion, and macaroni in a large soup pot. Bring to a boil and then reduce to simmer until macaroni is done. Add browned ground beef, mix and serve. Add diced tomatoes, tomato sauce, salt and pepper, and all vegetables.
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