Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetable beef soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Vegetable Beef Soup is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Vegetable Beef Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
Show Them You Care Even When You Can't Be There. Send Good Wishes With Homemade Soups Sent Straight To Their Door. Stir corn, green beans, tomato sauce, and tomato paste with the beef. Pour tomato-vegetable juice cocktail into the pot; season with garlic powder, onion powder, salt, and pepper.
To begin with this particular recipe, we have to prepare a few ingredients. You can have vegetable beef soup using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Vegetable Beef Soup:
- Take 1 lb hamburger, ground round or chuck
- Take 1 onion, chopped
- Make ready 2 can diced tomatoes
- Make ready 1 can whole tomatoes
- Make ready 1 packages frozen mixed vegetables
- Get 4 potatoes, diced in small chunks or medium slices ( can use can potatoes )
- Prepare 2 can beef broth, or 2 beef bouillon cubes
- Take salt and pepper
- Prepare celery or celery seed (optional)
- Get 1 tomato juice if more liquid is needed
Vegetable beef soup crammed with fresh vegetables and juicy, slow-cooked beef in rich broth is comfort food personified. There are few things as satisfying and comforting on a cold day than sitting down to a bowl of hearty soup. Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! It's perfectly hearty and filling thanks to the tender chunks of protein-rich beef and abundance of nutritious vegetables.
Steps to make Vegetable Beef Soup:
- Brown ground meat, celery ( if using ) and onions until browned. Stir meat to crumble it while cooking.
- When beef if fully cooked, drain off excess fat.
- Add beef and onions back to large pot of dutch oven.
- Add tomatoes, potatoes, mixed vegetables and beef broth or bouillon cubes.
- Heat on medium until slow boil, then reduce heat to low and simmer.
- I usually simmer mine an hour or so to let flavors blend, stirring occationally.
- You can add any veggies you like, and can also use fresh ones also. Good in crock pot also.
- I love this with cornbread or crackers.
- If it is not juicy enough, just add tomato juice, broth or water
Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! It's perfectly hearty and filling thanks to the tender chunks of protein-rich beef and abundance of nutritious vegetables. Plus it's a versatile recipe so feel free to replace veggies with others you may have on hand. Divine Vegetable Beef Soup is a hearty, savory and comforting meal in a bowl. A good hearty beef stew just makes life a little better.
So that’s going to wrap it up for this exceptional food vegetable beef soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
