Leek soup (Lauch Suppe)

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, leek soup (lauch suppe). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Leek soup (Lauch Suppe) is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Leek soup (Lauch Suppe) is something that I’ve loved my entire life. They’re nice and they look fantastic.

Steps Very simple. find a large soup pot, and stirfry the Hamburger meat with the butter and your favorite spices until the meat is fully cooked Wash,Cut, slice and dice the Teek. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have leek soup (lauch suppe) using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Leek soup (Lauch Suppe):
  1. Take 2 lb Hamburger meat
  2. Make ready 5 large sticks of Leek
  3. Prepare 3 quart of filtered water
  4. Take 1⁄4 cup butter
  5. Prepare 1 small heavy cream
  6. Prepare 1 small sour cream
  7. Take 3 packages of vegetable or chicken broth cubes
  8. Take 1 1⁄2 cup of Tofu, choped into very small cube pieces
  9. Make ready 2 large potatoes, pealed and also cut into small cubes ( optional )
  10. Make ready 1 pinch of your favorite spices

If you cut it to the vegan ingredients you have leek and broth. Die Suppe im Blender puerieren und, falls gewuenscht, einen Schuss Sahne zugeben. Melt the butter in a deep pot. Cut the leek lengthwise into quarters and chop it up.

Instructions to make Leek soup (Lauch Suppe):
  1. Very simple.. find a large soup pot, and stirfry the Hamburger meat with the butter and your favorite spices until the meat is fully cooked
  2. Wash,Cut, slice and dice the Teek. Stirfry with the Hamburger meat another 10 min. (optional)You can also add a couple of pealed and diced potatoes now to the soup
  3. In a water cooker, boil the filtered water and add to the soup pot with the 3 broth cubes
  4. Simmer for 5 min. add sour cream and heavy cream to the soup
  5. Add Tofu
  6. Now it time to taste your soup. If it's bland add another broth cube, or spice it up alittle with your favorite spices!! Salt, Pepper, Ms.Dash etc…
  7. Teek (in German its called Lauch) belongs to the Onion group, so it doesn't take long to cook in the soup
  8. Finished… Clean up your kitchen and serve

Melt the butter in a deep pot. Cut the leek lengthwise into quarters and chop it up. This Potato Leek and Chestnut Soup should definitely be part of your soup recipe repertoire! It's not only wonderfully creamy and warming but also bursting with the nutty flavours of chestnuts, which pairs just perfectly with potatoes and leek. A creamy soup with a strong leek flavor.

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