Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, hamburg soup/stew. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hamburg soup/stew is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Hamburg soup/stew is something which I have loved my whole life. They’re nice and they look fantastic.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook hamburg soup/stew using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Hamburg soup/stew:
- Take 1 pound hamburger
- Make ready 1 link keilbasa
- Take Beef broth 2-3 cans or big container
- Make ready 2-3 cups Mixed frozen veggies
- Get 1 cup diced frozen broccoli
- Get 1 cup drained frozen spinach
- Take Garlic minced
- Get Onion powder
- Prepare Basil
- Prepare Cooked white rice
- Take Whatever left over pasta you have, I used (datinili pasta?)
Add the taco seasoning, soup, water, onions, carrots, potatoes, celery and beans. Add the slurry back to the soup; stir and simmer until green beans are tender and soup is slightly thickened. Check out our other soup thickening tips! How do you make hamburger soup more flavorful?
Steps to make Hamburg soup/stew:
- First cook hamburger with garlic, with onion powder, and basil
- Drain hamburger grease and add to big kettle/ pan
- Add beef broth to hamburger and 2 cups water put on simmer
- Add frozen mixed veggies, frozen diced broccoli and spinach
- Add cooked rice or pasta
- While simmering, cut keilbasa into small pieces or coins how ever you like it cut and add to you soup/stew
- Simmer for a few hours or until nice and hot and veggies are cook completely (you don't want tough chewy veggies)
- Good with sliced up French bread with little butter spreaded on it
- Can be made in crockpot or pan
Check out our other soup thickening tips! How do you make hamburger soup more flavorful? Depending on your region, sweet onions may only be available during the warmer months of the year. You can use regular yellow onion in the soup recipe. Cook and stir until the beef is evenly browned and no longer pink.
So that is going to wrap it up with this special food hamburg soup/stew recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
