Grandpa's Vegetable Soup

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, grandpa's vegetable soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

I miss my Grandpa's vegie garden and how we would through all the fresh vegies from garden to pot. Grandma's Vegetable Soup. this link is to an external site that may or may not meet accessibility guidelines. Lose weight with this updated vegetable soup. No act of love, however small, is ever wasted.

Grandpa's Vegetable Soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Grandpa's Vegetable Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook grandpa's vegetable soup using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Grandpa's Vegetable Soup:
  1. Get 1 pound hamburger meat
  2. Make ready 1-29 oz can Veg-All (drained)
  3. Make ready 1-15 oz can peas (drained)
  4. Take 1-15.25 oz can corn (drained)
  5. Make ready 1-28 oz can tomatoes (we used crushed)
  6. Make ready 1-15 oz can tomatoe sauce
  7. Get Mrs Dash Garlic and Herb Seasoning

It took all day to cook down that huge pot of tomatoes. I can still remember the smell. And so could all the neighbors. We had enough Ketchup to last through the winter.

Steps to make Grandpa's Vegetable Soup:
  1. Brown and drain hamburger meat
  2. Throw everything else in
  3. Add Mrs. Dash Seasoning as Desired
  4. Bring to Boil
  5. Let Simmer
  6. Serve with craxkers and shredded cheese
  7. ENJOY! Dont forget to leave a review!

And so could all the neighbors. We had enough Ketchup to last through the winter. Along with all the canned vegetables from our garden.. Saute onion, carrot, and celery in oil in a large pot over medium heat. Deglaze with wine; simmer until nearly evaporated.

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