Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, oh so good! garbanzo soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
This was good for those of us who like garbanzos but was VERY thick. We used it as a sidedish but not until I added a few dashes of hot sauce another can of the diced tomatoes and some italian Very good soup. I added additional water a chicken boullion cube dried rosemary carrots and minced garlic. Great recipe for Oh So Good!
Oh So Good! GARBANZO Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Oh So Good! GARBANZO Soup is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook oh so good! garbanzo soup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oh So Good! GARBANZO Soup:
- Get 6 cup WATER or Broth (I used 3 Vegan Bouillon Cubes)
- Prepare 1 cup Bob's Red Mill GARBANZO FLOUR
- Get 1 clove Peeled GARLIC
- Prepare 1⁄4 cup OLIVE OIL
- Get 1 tsp Ground CUMIN
- Prepare 1 tsp Pink Himalaya SALT
- Prepare 1 Stir in to taste GARAM MASALA POWDER
- Prepare 1 Stir in to taste GROUND CORIANDER
- Take 1 Stir in to taste CAYENNE PEPPER
First, cut the onion, the carrots, the celery, and the fennel into medium-sized chunks. Preheat olive oil in a large Dutch oven or soup pot. Add green beans, tomatoes, chicken stock, garbanzo beans, basil, oregano, rosemary, bay leaf, salt, and pepper. Stir to combine ingredients and bring to a boil.
Instructions to make Oh So Good! GARBANZO Soup:
- Put in a saucepan the water, olive oil, garlic, cumin, salt and bring to a boil; then simmer
- Slowly stir in and whisk Garbanzo Flour; keep that whisk moving!
- Once the soup is well…. Soupy… Creamy… And not lumpy… Stir in remaining spices. Turn off burner and cover… put your PJs on…cue up a movie… get your pretty bowl and spoon… And enjoy a creamy creamless bowl of soup! Feet up… And chill…
Add green beans, tomatoes, chicken stock, garbanzo beans, basil, oregano, rosemary, bay leaf, salt, and pepper. Stir to combine ingredients and bring to a boil. In a large saucepan, heat oil. Saute the onion, red pepper, garlic and jalepeno (if using it) for several minutes until tender. Add broth, garbanzos, corn, and tomatoes.
So that’s going to wrap it up for this special food oh so good! garbanzo soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
