Oh So Good! GARBANZO Soup

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, oh so good! garbanzo soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oh So Good! GARBANZO Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Oh So Good! GARBANZO Soup is something that I have loved my entire life.

This was good for those of us who like garbanzos but was VERY thick. We used it as a sidedish but not until I added a few dashes of hot sauce another can of the diced tomatoes and some italian Very good soup. I added additional water a chicken boullion cube dried rosemary carrots and minced garlic. Great recipe for Oh So Good!

To begin with this recipe, we have to first prepare a few components. You can have oh so good! garbanzo soup using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oh So Good! GARBANZO Soup:
  1. Make ready 6 cup WATER or Broth (I used 3 Vegan Bouillon Cubes)
  2. Take 1 cup Bob's Red Mill GARBANZO FLOUR
  3. Prepare 1 clove Peeled GARLIC
  4. Make ready 1⁄4 cup OLIVE OIL
  5. Take 1 tsp Ground CUMIN
  6. Make ready 1 tsp Pink Himalaya SALT
  7. Take 1 Stir in to taste GARAM MASALA POWDER
  8. Make ready 1 Stir in to taste GROUND CORIANDER
  9. Make ready 1 Stir in to taste CAYENNE PEPPER

First, cut the onion, the carrots, the celery, and the fennel into medium-sized chunks. Preheat olive oil in a large Dutch oven or soup pot. Add green beans, tomatoes, chicken stock, garbanzo beans, basil, oregano, rosemary, bay leaf, salt, and pepper. Stir to combine ingredients and bring to a boil.

Steps to make Oh So Good! GARBANZO Soup:
  1. Put in a saucepan the water, olive oil, garlic, cumin, salt and bring to a boil; then simmer
  2. Slowly stir in and whisk Garbanzo Flour; keep that whisk moving!
  3. Once the soup is well…. Soupy… Creamy… And not lumpy… Stir in remaining spices. Turn off burner and cover… put your PJs on…cue up a movie… get your pretty bowl and spoon… And enjoy a creamy creamless bowl of soup! Feet up… And chill…

Add green beans, tomatoes, chicken stock, garbanzo beans, basil, oregano, rosemary, bay leaf, salt, and pepper. Stir to combine ingredients and bring to a boil. In a large saucepan, heat oil. Saute the onion, red pepper, garlic and jalepeno (if using it) for several minutes until tender. Add broth, garbanzos, corn, and tomatoes.

So that is going to wrap this up with this exceptional food oh so good! garbanzo soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!