Cheese burger soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheese burger soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheese burger soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Cheese burger soup is something that I’ve loved my entire life. They are fine and they look fantastic.

In a large saucepan over medium heat, cook and crumble beef until no longer pink; drain and set aside. Looking for recipes for cheeseburger soup? Taste of Home has the best cheeseburger soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. Award Winning Cheeseburger Soup is a thick and hearty soup with lean, tender ground beef, shredded carrots, diced celery and potatoes in a warm and creamy cheese soup.

To get started with this recipe, we must first prepare a few components. You can have cheese burger soup using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheese burger soup:
  1. Get 1⁄2 lb Lean hamburger
  2. Get 1⁄2 cup Diced onions
  3. Make ready 1⁄4 cup Diced celery
  4. Get 1⁄4 tsp Basil leaves
  5. Get 1 Seasoned salt
  6. Get 1 Pepper
  7. Get 2 cup Dice boiled potatoes
  8. Prepare 32 oz Any broth
  9. Get 2 cup Milk
  10. Prepare 8 oz Velveeta cheese

Stir in mustard, broth, and diced tomatoes. Lower heat and stir in cheese, half and half, and flour. Cook until the cheese has melted and soup is. DIRECTIONS In a large pot, brown ground beef and onion.

Instructions to make Cheese burger soup:
  1. In large stock pot combined hamburger, onion, celery, basil, seasonings.
  2. When hamburger is browned and vegetables are tender, add flour do not drain fat. This will be kind of pasty.
  3. Add soup broth, milk, and potatoes. To make it easy I used potatoes already cooked in a can and dice them. ( I have also use Gnocchi which is a potato dumpling)
  4. Once its hot then add cheese until melted

Cook until the cheese has melted and soup is. DIRECTIONS In a large pot, brown ground beef and onion. Add broth, celery, carrots, parsley and potatoes. Cheeseburger Soup is a rich and cheesy bowl of comfort food made on the lighter side. It's quick and easy, loaded with turkey and potatoes in every bite!

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