Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, french onion soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Melt the stick of butter in a large pot over medium heat. This is French onion soup made the easy way! It's the perfect starter for fall or winter dinners. The secret is a splash of sherry vinegar and sherry wine.
French onion soup is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. French onion soup is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook french onion soup using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make French onion soup:
- Take 5 different types of onions. ones that you like
- Make ready 1 pinch salt and pepper to taste
- Get 3-4 cans beef broth
- Get 1 a healthy squirts of worcetshire
- Make ready 2 cloves garlic
- Make ready 2 tblspn of salted butter
- Make ready 1 croutons or crusty bread
- Make ready 1 swiss, provolone, or gruyere cheese. whatever floats your boat
French onion soup is a perfect comfort-food dinner, served with a side of bread for dipping and topped with a decadent layer of cheese. By Betty Crocker Kitchens Heat oil in a large, heavy pot over medium. Deglaze the pan with the sherry and brandy. Melt butter in a heavy soup pot or Dutch oven over medium-low heat.
Steps to make French onion soup:
- When they are good. Add beef broth or stock
- Squirt Worcestershire in. Yum!
- Let simmer for 2 or so hours and your house will smell like heaven
- When ready add soup to ramiken top with bread and melt your cheese in your oven. I do 450 until cheese is gooey and brown and bubbly
Deglaze the pan with the sherry and brandy. Melt butter in a heavy soup pot or Dutch oven over medium-low heat. Place soup pot into the oven with the lid slightly ajar to ensure the onions will brown. How To Make French Onion Soup To begin, in a large Dutch oven or soup pot, melt the butter over medium heat. Add the oil, onions, salt, pepper, and sugar.
So that’s going to wrap it up with this exceptional food french onion soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
