Cheese Burger Soup

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, cheese burger soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Show Them You Care Even When You Can't Be There. A Comforting Gift of Love & Support! Find Deals on Soup Gluten Free in Pantry Staples on Amazon. In a large saucepan over medium heat, cook and crumble beef until no longer pink; drain and set aside.

Cheese Burger Soup is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Cheese Burger Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have cheese burger soup using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheese Burger Soup:
  1. Make ready 1⁄2 lb ground beef
  2. Take 1 cup chopped onion
  3. Take 1 tsp dried basil
  4. Make ready 1 tsp dried parsley
  5. Prepare 1 tsp celery salt
  6. Get 4 tbsp butter (divided)
  7. Make ready 3 cup chicken broth
  8. Take 4 cup diced potato
  9. Take 1 tbsp all purpose flour
  10. Prepare 2 cup cheese (velveeta or process cheese is better but i used dice pepperjack)
  11. Take 1 1⁄2 cup milk
  12. Make ready 1 tsp salt (to taste)
  13. Get 1⁄2 tsp pepper
  14. Get 1⁄4 cup sour cream

Drain mixture well, and return to Dutch oven. Stir in mustard, broth, and diced tomatoes. Lower heat and stir in cheese, half and half, and flour. Cook until the cheese has melted and soup is.

Steps to make Cheese Burger Soup:
  1. brown the ground beef with 1⁄4 cup of onion in 1 tablespoon of butter
  2. use a 3quart sauce pan. put 1tbs butter, saute onion, dried basil, celery salt, veggies(optional, i used corn, you can use shredded carrot). Put the broth, beef, and diced potato. Bring it to boil. 10-12 minutes or until the potatoes are tender.
  3. while waiting until the potatoes are tender enough, heat the rest of butter in low heat on the small skillet. when it gets hot enough, sprinkle the flour. if it's bubbly, pour the rest of the flour. stir until the bitter mixed with the flour.
  4. Put tthe butter-flour mixture to the soup. bring it to boil.
  5. put on the cheese, milk, salt, and pepper when it's boiling.
  6. reduce heat to low, stir until the cheese is all melted.
  7. turn off the heat, put the sour cream, and stir.
  8. enjoy! you can customize by using other veggies.

Lower heat and stir in cheese, half and half, and flour. Cook until the cheese has melted and soup is. Cheeseburger Soup is a rich and cheesy bowl of comfort food made on the lighter side. It's quick and easy, loaded with turkey and potatoes in every bite! DIRECTIONS In a large pot, brown ground beef and onion.

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