Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lasagna soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Show Them You Care Even When You Can't Be There. A Comforting Gift of Love & Support! Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Bring a large pot of salted water to a boil.
Lasagna soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Lasagna soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook lasagna soup using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lasagna soup:
- Get Pasta noodles of choice
- Prepare 1 can (28 oz) Crushed tomatoes
- Make ready 1 can Tomatoes with green chiles
- Get Hamburger meat
- Make ready 1 diced onion
- Make ready Italian seasoning
- Get Garlic salt
- Make ready Pepper
- Prepare Hot sauce Optional
- Get Pinch brown sugar
- Take 3-4 cups beef or chicken broth (stock)
- Prepare Topping
- Make ready Shredded mozzarella
- Take Grated Parmesan
In a large Dutch oven or soup pot, heat the olive oil over medium heat. Stir tomato paste into the paste. Fill tomato paste can with water and pour in; mix well. Pour in beef broth, diced tomatoes, crushed tomatoes, and wine.
Steps to make Lasagna soup:
- Brown hamburger meat and diced onion, drain off any fat.
- Add all other ingredients except pasta and topping
- Cook in crock pot, on low 5 hrs or high for 2-3 hrs all your doing is bring to a small boil or until it’s hot…
- Instant pot, pressure cooker, ninja foodie. Use sauté to brown meat and onions, drain fat, add all ingredients except topping, make sure pasta is covered with liquid, set on low pressure on 0 with a national release. Or use crockpot setting following the above Instructions.
- Crockpot, when soup is hot and done, cook noodles on stove with box instructions, and drain when it’s done, add to soup. This set can be used also in a pressure cooker if you don’t want brunt noodles or you don’t trust it not to stick to the bottom…..
- Enjoy 😉
- Notes- I used the ninja foodie, with the crockpot setting. Cooked my noodles on the stove. I also didn’t have any broth or stock so I used bouillon cubes. This can be made on a stove top. Seasoning are to taste…
Fill tomato paste can with water and pour in; mix well. Pour in beef broth, diced tomatoes, crushed tomatoes, and wine. Stir in basil sprigs, salt, and pepper. This quick lasagna soup delivers all the saucy, cheesy lasagna goodness you love with none of the fuss. Cook Italian sausage, lasagna noodles, and tomato-based broth all together in one pot for a cozy meal that's as delicious as it is easy.
So that’s going to wrap this up for this exceptional food lasagna soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
