Cheeseburger mac soup

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, cheeseburger mac soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cheeseburger mac soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Cheeseburger mac soup is something which I’ve loved my whole life.

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To get started with this recipe, we must prepare a few ingredients. You can cook cheeseburger mac soup using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cheeseburger mac soup:
  1. Take 1 lb ground beef
  2. Take 12 chopped onion
  3. Make ready 2 tsp minced garlic
  4. Get 14 tsp black pepper
  5. Make ready 1 box hamburger helper cheeseburger macaroni
  6. Make ready 15 oz diced tomatoes, undrained
  7. Prepare 2 cups milk
  8. Prepare 2 cups water
  9. Take 3 tbs ketchup
  10. Make ready 1 tbs mustard
  11. Make ready 2 cups shredded American cheese or shredded mac & cheese blend
  12. Get 12 cup chopped dill pickles

The other two kids are hit and miss. Pour the soup mixture over the meatballs. In a large saucepan over medium heat, cook and crumble beef until no longer pink; drain and set aside. Directions In a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain.

Steps to make Cheeseburger mac soup:
  1. In a large pot cook beef, onion, garlic, and pepper. Drain. Stir in sauce mix from hamburger helper, tomatoes, milk, water, ketchup, and mustard. Heat to boiling, stirring constantly.
  2. Reduce heat. Cover and simmer 10 minutes, stirring occasionally. Then stir in uncooked pasta and cheese. Cover, cook 15 minutes longer, stirring occasionally. Top with pickles and serve immediately.

In a large saucepan over medium heat, cook and crumble beef until no longer pink; drain and set aside. Directions In a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the water, soups and relish. Award Winning Cheeseburger Soup is a thick and hearty soup with lean, tender ground beef, shredded carrots, diced celery and potatoes in a warm and creamy cheese soup. This is an award winning soup and it is excellent!

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