Cheeseburger soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cheeseburger soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Cheeseburger soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Cheeseburger soup is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cheeseburger soup using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cheeseburger soup:
  1. Get 1 lb ground beef
  2. Take 3⁄4 cup chopped carrots
  3. Prepare 1 tsp basil
  4. Make ready 1 tsp parsley flakes
  5. Make ready 3 cups chicken broth
  6. Prepare 4 cups diced potatoes
  7. Take 1⁄4 cup flour
  8. Make ready 1 1⁄2 cups cubed cheddar cheese
  9. Take 1⁄2 cup cubed Monterey Jack cheese
  10. Take 1 1⁄2 cup milk
  11. Make ready to taste Salt and pepper
  12. Take 1⁄4 cup sour cream

This is an award winning soup and it is excellent! This is my most popular soup for good reason! Stir in mustard, broth, and diced tomatoes. Lower heat and stir in cheese, half and half, and flour.

Instructions to make Cheeseburger soup:
  1. Brown ground beef and drain.
  2. Add chicken broth, potatoes, and carrots to beef
  3. Boil until vegetables are tender
  4. In a separate container, mix milk and flour until dissolved
  5. Stir flour/milk mixture into beef pot and allow it to thicken (cook approx 5 min until slight boil or simmer)
  6. Reduce to low heat and stir in cheddar and Monterey Jack cubes
  7. Add sour cream stirring well
  8. Stir in parsley, basil, salt, and pepper

Stir in mustard, broth, and diced tomatoes. Lower heat and stir in cheese, half and half, and flour. Cook until the cheese has melted and soup is. DIRECTIONS In a large pot, brown ground beef and onion. Add broth, celery, carrots, parsley and potatoes.

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