Healthy salad mushroom sauce

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, healthy salad mushroom sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Heat up a pan on the stove. Fry until mushroom juices have evaporated and mushrooms begin to brown. Add cream, mustard and salt and pepper. Add mushrooms, and cook until soft.

Healthy salad mushroom sauce is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Healthy salad mushroom sauce is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have healthy salad mushroom sauce using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy salad mushroom sauce:
  1. Make ready 500 g baby spinach
  2. Make ready 3 carrots(cut into thin strips)
  3. Get 2 stock celery(cut into thin strips)
  4. Prepare Red cabbage (thinly sliced)
  5. Get 1 onion
  6. Take 250 ml fresh cream
  7. Take 500 g mushrooms
  8. Make ready Pinch if salt
  9. Prepare Pinch black pepper
  10. Take 1 packet cream of mushroom soup
  11. Take 50 g butter

I know quite a few people who don't like raw mushrooms at all. Add a simple lemon and olive oil marinade and some fresh herbs to it. Mushrooms are versatile, easy-to-cook and nutritious. Make a mushroom salad for a new accompaniment to your favorite meal.

Steps to make Healthy salad mushroom sauce:
  1. Place all veggies into a bowl then on a Stoveheat oil
  2. Chop onion and mushroom then fry with butter
  3. Add salt and pepper then fresh cream and thicken with cream of mushroom sauce
  4. Also served with Stuffed chicken breast

Mushrooms are versatile, easy-to-cook and nutritious. Make a mushroom salad for a new accompaniment to your favorite meal. Mix cornstarch and milk until smooth. In same pan, heat butter over medium-high heat; saute mushrooms and onion until tender. Heat butter and olive oil in a skillet over medium-high heat until butter is melted.

So that’s going to wrap this up with this special food healthy salad mushroom sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!