Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pumpkin ka healthy soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Add remaining water, pumpkin, broth, cinnamon and nutmeg. Pumpkin Soup is a classic, super healthy, and mouth-watering soup. Pumpkin Soup is quick and easy to prepare from a fresh pumpkin. However, it is one of the simple soup recipes prepared within minutes with a handful of ingredients.
Pumpkin ka healthy Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Pumpkin ka healthy Soup is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have pumpkin ka healthy soup using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pumpkin ka healthy Soup:
- Make ready 1⁄2 kg pumpkin
- Prepare 2 tomato
- Get as needed boil corn
- Take To taste Salt and pepper
Add the salt, pepper, garlic, and sage. Pour in the broth and bring the soup to a boil. Heat a soup pot or dutch oven to medium high and add olive oil, onion, and garlic and saute until onion is translucent (about five minutes). Add broth and pumpkin to the pot and season with salt and pepper.
Instructions to make Pumpkin ka healthy Soup:
- Cooker mein pumpkin and gajar dal ke 2 glass pani dal kar 4 whistle karvaye.
- Khol ke blend karein.
- Salt pepepper dal ke boil karein.
- Corns dal ke oiye.
Heat a soup pot or dutch oven to medium high and add olive oil, onion, and garlic and saute until onion is translucent (about five minutes). Add broth and pumpkin to the pot and season with salt and pepper. Bring the pot up to a boil and then reduce it to a simmer. This vegan pumpkin soup is creamy yet healthy, thanks to the addition of coconut milk (but if you prefer a soup without coconut milk, there's an alternative below). From the canned pumpkin to the cauliflower and onion, it's full of nourishing vegetables and warm spices like garlic and ginger – with just a touch of sweetness from maple syrup.
So that is going to wrap it up with this special food pumpkin ka healthy soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
