Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, hamburger soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Hamburger Soup is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Hamburger Soup is something that I have loved my whole life. They are fine and they look fantastic.
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To begin with this recipe, we have to prepare a few components. You can have hamburger soup using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Hamburger Soup:
- Make ready 2 lb Ground chuck
- Get 1 large Onion
- Prepare 1 can (small) tomato paste
- Prepare 1 can Creamed corn
- Prepare 1 tbsp Sugar
- Get 1 Salt and pepper to taste
- Take 4 can Veg-all original
- Get 3 can Diced tomatoes
- Take 1 can Baby lima beans
Add celery, carrots, barley, thyme and pepper. Add the slurry back to the soup; stir and simmer until green beans are tender and soup is slightly thickened. Check out our other soup thickening tips! How do you make hamburger soup more flavorful?
Instructions to make Hamburger Soup:
- Brown meat and onions; drain.
- Combine all ingredients and simmer for 2 hours or longer.
Check out our other soup thickening tips! How do you make hamburger soup more flavorful? Heat a large soup pot over medium-high heat, and crumble in the ground beef. Cook and stir until the beef is evenly browned and no longer pink. Drain, and discard any excess grease.
So that is going to wrap this up for this special food hamburger soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
