
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, economical, healthy and easy sweet and sour chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
We put big flavor first because it takes real taste to fulfill real craving. Best and easiest sweet and sour chicken I have tried on this site! I made a few changes out of neccesity using a can of cubed pineapple with about half of the syrup and snow peas instead of the celery and gr. peppers. Tonight I will make again using the exact recipe!
Economical, Healthy and Easy Sweet and Sour Chicken is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Economical, Healthy and Easy Sweet and Sour Chicken is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook economical, healthy and easy sweet and sour chicken using 16 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Economical, Healthy and Easy Sweet and Sour Chicken:
- Get 1 large breast Chicken breast
- Take Marinade:
- Take 1 see step 3 Sugar, sake, soy sauce, pepper, sesame oil (or vegetable oil)
- Prepare 3 tbsp ▲ Katakuriko
- Make ready 3 cm Carrot
- Make ready 2 small Green bell pepper
- Make ready 2 Shiitake mushrooms
- Prepare 1⁄2 medium Onion
- Prepare 1⁄2 Cooked bamboo shoot in water
- Get Flavor:
- Prepare 2 1⁄2 tbsp ★Sugar
- Take 2 tablepoons each ★ Ketchup, soy sauce, vnegar
- Make ready 2 tsp ★ Chinese soup stock
- Take 100 ml ★Water
- Get 1 tbsp + 2 tablespoons Katakuriko + Water
- Prepare 1 dash Salt and pepper
In my sweet and sour chicken recipe I've removed the need to deep fry the batter coated chicken. Love this better-than-takeout Healthy Sweet and Sour Chicken? Try The Best Fried Rice, Honey Sriracha Chicken, Sticky Chinese Lemon Chicken, and Kung Pao Noodles. Healthy sweet and sour chicken is a much healthier easy homemade dinner when takeout cravings strike.
Steps to make Economical, Healthy and Easy Sweet and Sour Chicken:
- Remove the skin and open up the thicker parts to make it all the same thickness. Cover with plastic wrap use the handle of a knife or a rolling pin to pound the meat. Remove the plastic wrap and pierce with a fork.
- Cut into bite-sized pieces.
- Put the chicken into a plastic bag and add 1⁄4 teaspoon (about 2 pinches) of sugar, 1 tablespoon each of soy sauce and sake, and 1 teaspoon of oil. Rub the seasoning into the meat for about 1 minute. Marinate for 10 minutes.
- Meanwhile, cut the vegetables. Cut the onion in half horizontally and cut into 6-8 slices. Thinly slice the thicker part of the carrot into pieces of the same size as the onion.
- Cut the shiitake, green pepper, and bamboo shoot to the same size of the onion.
- Combine the ★ ingredients.
- Prepare the katakuriko slurry.
- Add the ▲ ingredients to the plastic bag from Step 2 and gently coat each piece of chicken evenly.
- Fry the chicken in a good amount of oil until browned and crisp, then transfer to a dish. (If there are some burned areas left in the frying pan, wipe or wash it clean).
- Add a little bit of oil to the frying pan from Step 9 and quickly saute the green peppers. When the peppers are coated well with oil, transfer to the same plate as the chicken. It's okay if they aren't completely cooked.
- Add some more oil to the frying pan and saute the onion and carrots. Add the shiitake and bamboo shoot and continue sautéing.
- Once the oil has coated the vegetables, add the ★ mixture and simmer for 3-4 minutes.
- Swirl in the katakuriko slurry and stir. Once it has thickened, add the chicken and green peppers. Let simmer and then season with salt and pepper. Done.
- (If you have some time available, deep fry the vegetables. In that case, skip Step 10.)
- It's easier to make if you prepare the dish until Step 6 the night before, cover it with plastic wrap, and store it in the refrigerator.
Try The Best Fried Rice, Honey Sriracha Chicken, Sticky Chinese Lemon Chicken, and Kung Pao Noodles. Healthy sweet and sour chicken is a much healthier easy homemade dinner when takeout cravings strike. It's a great recipe for both meal prep and busy weeknight dinners! free from: wheat/ gluten, dairy, soy, egg, fish, shellfish, tree nuts, peanuts You won't miss take out with this healthy sweet and sour chicken. With crispy chicken, bell peppers, pineapple, and onion, it taste just like your favorite Chinese restaurant. All topped with a sweet and savory sauce you'll love!
So that is going to wrap this up for this exceptional food economical, healthy and easy sweet and sour chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


