Peanut soup

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, peanut soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Peanut soup is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Peanut soup is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook peanut soup using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Peanut soup:
  1. Prepare Peanut
  2. Make ready Hamburger
  3. Prepare Avocado
  4. Prepare Yogurt
  5. Get Hummus
  6. Make ready Jice

Popularized in colonial Williamsburg, this simple, silky soup gets brightened up with lemon juice and served with diced green apple for a touch of tartness and red pepper flakes for heat. Heat oil in a large stock pot over medium high heat. Cook onions and bell peppers until lightly browned and tender, stirring in garlic when almost done to prevent burning. Stir in tomatoes, vegetable stock, pepper, and chili powder.

Instructions to make Peanut soup:
  1. First warm you up oven to med
  2. Then you first put the juice in a plan. You have let it come to Sumer Before you can add in thing less
  3. After it Sumer you can start add the peanut to the mix.
  4. Then go ahead and add the hamburger, avocado, yogurt and hummus to the mix
  5. After you had add all the ingredients in the pan. You just. Let set there and cook for 10 min Before you read month from the oven

Cook onions and bell peppers until lightly browned and tender, stirring in garlic when almost done to prevent burning. Stir in tomatoes, vegetable stock, pepper, and chili powder. Peanut soup is sometimes called "Tuskegee Soup," named for George Washington Carver, who was famous for his experiments with peanuts. This version is made without milk, but many other versions are made with cream or milk. Stir in peanut butter and curry paste until blended.

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