Best Beef& Barley soup ever

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, best beef& barley soup ever. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Best Beef& Barley soup ever is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Best Beef& Barley soup ever is something that I have loved my entire life. They are nice and they look wonderful.

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To get started with this recipe, we must first prepare a few components. You can have best beef& barley soup ever using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Best Beef& Barley soup ever:
  1. Take 1-2 pounds steak or roast or hamburger
  2. Make ready 5 cups water
  3. Make ready 1 yellow onion finely chopped
  4. Take 2 large carrots or equivalent baby carrots
  5. Make ready 2-3 stocks of celery chopped
  6. Make ready 1⁄2 cup pearl of barley
  7. Make ready 1⁄4 Cup ketchup
  8. Get 1 Bayleaf
  9. Make ready 1 packet AuJus sauce
  10. Make ready 1 packet brown gravy mix

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Steps to make Best Beef& Barley soup ever:
  1. Brown your hamburger or cube your leftover steak or roast
  2. Chop or dice all of the ingredients and put them in your slow cooker or crockpot
  3. Cook on low for approximately six hours

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