Cheeseburger Soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cheeseburger soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Show Them You Care Even When You Can't Be There. A Comforting Gift of Love & Support! Find Deals on Soup Gluten Free in Pantry Staples on Amazon. In a large saucepan over medium heat, cook and crumble beef until no longer pink; drain and set aside.

Cheeseburger Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Cheeseburger Soup is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook cheeseburger soup using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheeseburger Soup:
  1. Prepare 1 lb ground beef
  2. Make ready 2 tbsp butter or olive oil
  3. Make ready 1 small onion - finely chopped
  4. Make ready 2 small carrots - diced to 14 in. pieces
  5. Get 2 medium Russet potatoes - diced to 14 in. pieces
  6. Take 2 cup chicken broth or stock (may need up to 3 cups)
  7. Make ready 4 cup milk
  8. Get 1 lb Velveeta - cubed
  9. Make ready 8 oz sour cream
  10. Prepare 1 salt - to taste
  11. Get 1 ground black pepper - to taste
  12. Make ready 12 tsp garlic powder (optional)

Award Winning Cheeseburger Soup is a thick and hearty soup with lean, tender ground beef, shredded carrots, diced celery and potatoes in a warm and creamy cheese soup. This is an award winning soup and it is excellent! This is my most popular soup for good reason! DIRECTIONS In a large pot, brown ground beef and onion.

Steps to make Cheeseburger Soup:
  1. In a 3quart pot over medium heat add ground beef salt, pepper and garlic powder(if desired). Crumble and cook brown beef until no longer pink. Drain using colander and set aside for later.
  2. In same pot melt butter, add carrots and onion. Cook until onion is translucent, about 5 minutes.
  3. Add potatoes to the pot. Pour in chicken broth/stock to just barely cover veggies. Increase heat to med-high, bring to boil. Cover, reduce heat to medium, cook at a low boil for 15 minutes, or until potatoes are fork tender.
  4. When potatoes are tender, return beef to pot. Stir in milk and Velveeta cubes.
  5. Continue over medium heat until heated through and all Velveeta is melted, stirring frequently to avoid sticking. About 10 minutes. Do not allow to simmer or boil at this point, milk may curdle.
  6. Just before serving, stir in sour cream until fully incorporated, adjust seasoning to taste. Then simply eat and enjoy!

This is my most popular soup for good reason! DIRECTIONS In a large pot, brown ground beef and onion. Add broth, celery, carrots, parsley and potatoes. Stir in mustard, broth, and diced tomatoes. Lower heat and stir in cheese, half and half, and flour.

So that’s going to wrap it up with this exceptional food cheeseburger soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!