Crockpot Cheeseburger Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, crockpot cheeseburger soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Cheeseburger Soup is a thick and hearty soup with chunks of ground beef, shredded carrots, sliced celery all cooked together in a creamy base topped with onions and bacon bits. All of the goodness of a cheeseburger packed into an amazing hearty soup! Saute the diced onion in the same skillet until they start to soften and turn translucent. Add cooked onion to the slow cooker.

Crockpot Cheeseburger Soup is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Crockpot Cheeseburger Soup is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have crockpot cheeseburger soup using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Crockpot Cheeseburger Soup:
  1. Get 1.5 lb ground beef
  2. Make ready 1 cup diced celery
  3. Get 1 cup shredded carrot
  4. Take 1 cup diced onion
  5. Take 3 medium potatoes, peeled and diced
  6. Prepare 3 cups beef broth
  7. Prepare 1 tsp granulated garlic
  8. Get 1 tsp McCormick Montreal steak seasoning
  9. Prepare 4 tablespoons butter
  10. Prepare 4 tablespoons flour
  11. Prepare 2-3 cups milk
  12. Take 2 cups shredded sharp cheddar cheese
  13. Get 1⁄2 cup diced pickles

Instructions on How to Make Crock Pot Cheeseburger Soup Brown ground beef in a skillet with onion, garlic, celery and carrots in a skillet or browning slow cooker. Cook soup To slow cooker insert, add onion, carrots, celery, garlic, potatoes, salt, pepper, chicken broth, Worcestershire sauce, and hot sauce. Cut the velveeta cheese and cream cheese into cubes, add to the soup in the slow cooker. Stir to get the cubes into the soup (they won't melt straight away).

Instructions to make Crockpot Cheeseburger Soup:
  1. Brown the beef (while breaking apart with a spatula). Add in the onion, carrots, celery, season with salt and pepper. Cook until veggies are softened.
  2. Remove beef and veggies with a slotted spoon to drain grease and transfer to a crockpot.
  3. Add the diced potatoes, spices, and beef broth to the crockpot.
  4. Cook this part on low for 6 hours or more. I had this done the night before and put it in the fridge. I took it out in the morning and cooked on low for about 9 hours.
  5. An hour before serving, melt the butter in a pan. Add the flour and whisk until smooth. Let that cook for a few minutes over medium heat while whisking.
  6. Add milk to the flour and butter mix. Continue to cook and whisk over medium heat for about 5 minutes until you have a nice thick white sauce.
  7. Add in the shredded cheese while whisking until melted.
  8. Add the cheese sauce to the crockpot and stir well. And add diced pickle!!
  9. Let the soup cook about another 30-60 minutes. Enjoy piping hot with your favorite sides. We had this with warm pretzel rolls.
  10. I actually made a double recipe of this and it filled my 7 quart crockpot.

Cut the velveeta cheese and cream cheese into cubes, add to the soup in the slow cooker. Stir to get the cubes into the soup (they won't melt straight away). Cover and cook for one more hour on low. Stir until the cheeses are blended into the soup. Pour cooked beef into slowcooker/crock pot.

So that’s going to wrap it up for this special food crockpot cheeseburger soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!