Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, hamburger soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Hamburger Soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Hamburger Soup is something which I’ve loved my whole life.
Combine beef, carrots, celery, onions, bouillon, water, tomato sauce, chopped tomatoes, salt, corn, basil, and ketchup in a large stock pot. Return the pot to the heat and add the beef stock, tomatoes, tomato paste, parsley, oregano, salt, black pepper, cayenne, potatoes, carrots and green, red and yellow bell peppers. In a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the tomatoes, broth and water.
To get started with this particular recipe, we have to prepare a few components. You can have hamburger soup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger Soup:
- Make ready 2 T EVOO
- Get 1 onion, finely chopped
- Take 2 carrots, sliced
- Prepare 1 bell pepper, chopped
- Take 2 ribs celery, halved lengtgwise abd sliced
- Make ready 1 lb ground beef
- Prepare 1 tsp Italian seasoning
- Prepare 1⁄4 tsp sea salt
- Make ready 4 c beef stock
- Make ready 3 T coconut flour
Heat a large soup pot over medium-high heat, and crumble in the ground beef. Cook and stir until the beef is evenly browned and no longer pink. Drain, and discard any excess grease. Remove the pot from the heat and drain off as much fat as you can. (Discard the fat once it cools.) Return the pot to the heat and add the rest of the ingredients.
Instructions to make Hamburger Soup:
- In large skillet heat oil. Cook onion, carrots, pepper and celery stirring until starts soften.
- Add beef and cook 3 min. until barely pink. Add seasoning and salt and cook 1 min.
- Pour in stock and bring to a boil. Reduce heat to medium. Stir in coconut flour and simmer for 10 min. or until veggies are softened.
Drain, and discard any excess grease. Remove the pot from the heat and drain off as much fat as you can. (Discard the fat once it cools.) Return the pot to the heat and add the rest of the ingredients. For a burger soup, you can't have a clear chicken broth. It needs to be a hearty tomato base. This has tomato paste and beef broth, which get added after sautéing the usual medley of veggies.
So that is going to wrap it up with this exceptional food hamburger soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
