3 Traffic Light Soups - RED - Gazpacho

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, 3 traffic light soups - red - gazpacho. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Here is how you achieve it. This cold vegetable soup is basically just a liquified salad. You can add a little water if too thick, I also love to add a little Vodka if a special. Recipe prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini.

3 Traffic Light Soups - RED - Gazpacho is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. 3 Traffic Light Soups - RED - Gazpacho is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook 3 traffic light soups - red - gazpacho using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 3 Traffic Light Soups - RED - Gazpacho:
  1. Take 2 Cups Plumb Tomatoes
  2. Make ready 0.5 Cup White Onion
  3. Take 1 Cup Cucumber - Peeled
  4. Make ready to taste Basil - Fresh - I use about 0.5 Cup as I like it
  5. Prepare 3 tbsp Lime or Lemon Juice - Freshly Squeezed
  6. Get to taste Tabasco - I use 1 Tbles
  7. Prepare 3 Tbsp Olive Oil
  8. Get 1 Tsp Salt
  9. Make ready 2 Tsp Fresh Ground Black Pepper
  10. Get 1 Tbsp Sugar
  11. Make ready 1 Garlic Clove

The secret to great taste of this soup is FRESH and ORGANIC vegetables. Tomatoes, onion, bell pepper, cucumber and garlic are pureed with lemon juice, red wine vinegar and tarragon and chilled for a refreshing cold soup. Stay cool this summer with these flavorful, no-cook soups. Summer fruits and vegetables are thirst-quenching on their own, but whirring them into gazpacho is a luxurious way to cool down at dinner.

Instructions to make 3 Traffic Light Soups - RED - Gazpacho:
  1. Chop All the Veg and put 80% into the Blender with all the other ingredients and blend until smooth.
  2. Add the remaining 20% of veg and pulse 2-3 times so you have a nice chunky soup.
  3. Chill (over night best)
  4. You can add a little water if too thick, I also love to add a little Vodka if a special occation.

Stay cool this summer with these flavorful, no-cook soups. Summer fruits and vegetables are thirst-quenching on their own, but whirring them into gazpacho is a luxurious way to cool down at dinner. Of course, gazpacho also makes a light and refreshing lunch or appetizer. Red gazpacho is a perfect light and healthy cold soup for summer days. With the NutraMilk it's super easy to make.

So that’s going to wrap it up for this exceptional food 3 traffic light soups - red - gazpacho recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!