Stuffed Bell Pepper Soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stuffed bell pepper soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stuffed Bell Pepper Soup is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Stuffed Bell Pepper Soup is something which I’ve loved my whole life.

Try This Easy Stuffed Bell Peppers Recipe With Just A Few Ingredients For A Tasty Meal. Stuffed Peppers Makes For The Perfect Weeknight Meal. Heat the oil in a medium pot over medium-high heat. It's warm and inviting filled with bell peppers and rice.

To begin with this recipe, we have to first prepare a few ingredients. You can cook stuffed bell pepper soup using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Bell Pepper Soup:
  1. Get 1 pound italian sausage
  2. Get 1 pound hamburger
  3. Prepare 1 onion diced
  4. Make ready 3 bell peppers diced small. Can add more
  5. Make ready 1 cup cooked rice
  6. Get 1 large can diced tomatoes 28 oz
  7. Get 1 (16 oz) can crushed tomatoes
  8. Get 2 cans beef broth
  9. Take 2 teaspoons italian seasoning
  10. Get 2 garlic cloves minced
  11. Make ready Couple of dashes of Worcestershire sauce

Cook until onion is translucent, not letting them brown. Browned ground beef is combined in this tomato based soup with chopped green peppers, cooked rice, beef bouillon, brown sugar and soy sauce. Cook the onion and pepper until the onion is translucent but not brown. Add the tomatoes, tomato sauce, chicken broth, thyme, and sage.

Steps to make Stuffed Bell Pepper Soup:
  1. Brown the hamburger and sausage with onion until no longer pink and onions are tender.
  2. Drain and add bell peppers (i use mix of red and green)
  3. Add diced tomatoes and crushed.
  4. Add garlic and Worcestershire sauce. Salt and pepper to taste.
  5. Add cooked rice and italian seasonings.
  6. Simmer until peppers are tender. I like cooking in crock pot slow and low. Seems to bring out better flavor the longer it cooks.
  7. Stir occasionally and serve hot. I add shredded cheddar cheese to top of mine after serving.
  8. I hope you enjoy 😊

Cook the onion and pepper until the onion is translucent but not brown. Add the tomatoes, tomato sauce, chicken broth, thyme, and sage. Season with the salt and pepper. (to taste). In a large pot or dutch oven, brown ground meat on high heat and season with salt. Drain fat if any, reduce heat to medium-low, then add peppers, onions and garlic.

So that is going to wrap this up for this exceptional food stuffed bell pepper soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!