Grandpa's Vegetable Soup

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, grandpa's vegetable soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Show Them You Care Even When You Can't Be There. A Comforting Gift of Love & Support! Explore Soups Made with Nutrition-Packed Ingredients You Know and Love Today. I miss my Grandpa's vegie garden and how we would through all the fresh vegies from garden to pot.

Grandpa's Vegetable Soup is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Grandpa's Vegetable Soup is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have grandpa's vegetable soup using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Grandpa's Vegetable Soup:
  1. Take 1 pound hamburger meat
  2. Prepare 1-29 oz can Veg-All (drained)
  3. Get 1-15 oz can peas (drained)
  4. Prepare 1-15.25 oz can corn (drained)
  5. Prepare 1-28 oz can tomatoes (we used crushed)
  6. Prepare 1-15 oz can tomatoe sauce
  7. Prepare Mrs Dash Garlic and Herb Seasoning

He is not feeling well today so the taxi is going to drive him to the hospital to get checked out. He brought us tomato soup supplies, chicken wings, cooked pork, vegetables and fresh tomatoes. It took all day to cook down that huge pot of tomatoes. I can still remember the smell.

Instructions to make Grandpa's Vegetable Soup:
  1. Brown and drain hamburger meat
  2. Throw everything else in
  3. Add Mrs. Dash Seasoning as Desired
  4. Bring to Boil
  5. Let Simmer
  6. Serve with craxkers and shredded cheese
  7. ENJOY! Dont forget to leave a review!

It took all day to cook down that huge pot of tomatoes. I can still remember the smell. And so could all the neighbors. We had enough Ketchup to last through the winter. Along with all the canned vegetables from our garden..

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