Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, potato bacon cheeseburger soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Potato Bacon Cheeseburger Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Potato Bacon Cheeseburger Soup is something that I have loved my entire life. They are nice and they look wonderful.
Remove to a paper towel lined plate to cool, then roughly chop. Turn the heat to high and add the potatoes, beef broth, salt, pepper, red pepper flakes and Montreal seasoning. Reduce the heat to low & add the shredded cheese and stir until the cheese is completely melted. Garnish with chopped chopped dill pickles, reserved bacon, tomato & parsley.
To begin with this recipe, we have to prepare a few components. You can cook potato bacon cheeseburger soup using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato Bacon Cheeseburger Soup:
- Make ready 2 can chicken broth
- Take 2 lb ground chuck
- Get 2 can cream of potato
- Prepare 2 can cream of celery
- Prepare 1 lb thick sliced smoked bacon
- Make ready 16 oz Mexican Velveeta or similar cheese
- Get 1⁄2 large sweet onion
- Get 4 cup boiled potatoes in small chunks
This thick and cheesy, potato soup with ground beef and bacon is like eating a cheeseburger in soup form. Add the Worcestershire sauce, potatoes, and browned ground beef to the broth. In a large saucepan over medium heat, cook and crumble beef until no longer pink; drain and set aside. In soup pot, cook and break up ground beef.
Instructions to make Potato Bacon Cheeseburger Soup:
- Brown the ground chuck and fry up the bacon. I prefer ground chuck and thick cut bacon. Feel free to use whatever you wish, this is just my preference.
- While the meat is cooking warm up the water for the potatoes and prep them. I prefer to use red potatoes chopped up with the skins on but you can use whatever you wish.
- Chop up the onion and set aside. Once the bacon is done, sweat the onion in the bacon grease and drain along with the ground chuck.
- After the meat and onions are drained, place it in your soup pot. Cut up the velveeta into chunks and add to the meat in the pot to help soften it up.
- Chop up the bacon into desirable pieces and add to the pot.
- Add the remaining ingredients to the pot and bring to a boil. If it is too thick feel free to add 1⁄2 cup of milk or more chicken broth.
- Once the soup has come to a boil, add it to a crock pot and share!
In a large saucepan over medium heat, cook and crumble beef until no longer pink; drain and set aside. In soup pot, cook and break up ground beef. Bacon Cheeseburger Soup is a hearty and creamy take on America's favorite cheeseburger. The soup is full of flavor, easy to make and comforting. So incredibly creamy and flavorful, this soup is guaranteed to be a hit.
So that is going to wrap this up with this exceptional food potato bacon cheeseburger soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
