Cheeseburger Soup

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, cheeseburger soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheeseburger Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Cheeseburger Soup is something that I have loved my entire life.

In a large saucepan over medium heat, cook and crumble beef until no longer pink; drain and set aside. Looking for recipes for cheeseburger soup? Taste of Home has the best cheeseburger soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. Heat olive oil in a large Dutch oven over medium-high.

To get started with this recipe, we must prepare a few components. You can have cheeseburger soup using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheeseburger Soup:
  1. Take 1 lb ground beef
  2. Take 2 tbsp butter or olive oil
  3. Make ready 1 small onion - finely chopped
  4. Prepare 2 small carrots - diced to 1⁄4 in. pieces
  5. Prepare 2 medium Russet potatoes - diced to 1⁄4 in. pieces
  6. Make ready 2 cup chicken broth or stock (may need up to 3 cups)
  7. Make ready 4 cup milk
  8. Make ready 1 lb Velveeta - cubed
  9. Get 8 oz sour cream
  10. Make ready 1 salt - to taste
  11. Get 1 ground black pepper - to taste
  12. Make ready 1⁄2 tsp garlic powder (optional)

Stir in mustard, broth, and diced tomatoes. Lower heat and stir in cheese, half and half, and flour. Cook until the cheese has melted and soup is. DIRECTIONS In a large pot, brown ground beef and onion.

Instructions to make Cheeseburger Soup:
  1. In a 3quart pot over medium heat add ground beef salt, pepper and garlic powder(if desired). Crumble and cook brown beef until no longer pink. Drain using colander and set aside for later.
  2. In same pot melt butter, add carrots and onion. Cook until onion is translucent, about 5 minutes.
  3. Add potatoes to the pot. Pour in chicken broth/stock to just barely cover veggies. Increase heat to med-high, bring to boil. Cover, reduce heat to medium, cook at a low boil for 15 minutes, or until potatoes are fork tender.
  4. When potatoes are tender, return beef to pot. Stir in milk and Velveeta cubes.
  5. Continue over medium heat until heated through and all Velveeta is melted, stirring frequently to avoid sticking. About 10 minutes. Do not allow to simmer or boil at this point, milk may curdle.
  6. Just before serving, stir in sour cream until fully incorporated, adjust seasoning to taste. Then simply eat and enjoy!

Cook until the cheese has melted and soup is. DIRECTIONS In a large pot, brown ground beef and onion. Add broth, celery, carrots, parsley and potatoes. Cheeseburger soup is the ultimate comfort soup. Chock full of seasoned ground beef, potatoes, onions, cheese all in a creamy soup!

So that is going to wrap this up with this special food cheeseburger soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!