Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, easy slow cooker chicken taco soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Try Adding McCormick® Slow Cooker Sauces To Your Meals For A Delicious Taste. Throw McCormick® Slow Cooker Sauces In Your Slow Cooker To Add More Flavor To Your Dishes. Place the onion, chili beans, black beans, corn, tomato sauce, beer, and diced tomatoes in a slow cooker. Add taco seasoning, and stir to blend.
Easy Slow Cooker Chicken Taco Soup is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Easy Slow Cooker Chicken Taco Soup is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy slow cooker chicken taco soup using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Slow Cooker Chicken Taco Soup:
- Make ready 1 cup mild salsa
- Take 1 (15 ounce) can black beans, rinsed and drained
- Take 1 (15 ounce) can pinto beans, rinsed and drained
- Make ready 1 (15 ounce) can corn, drained
- Make ready 1 (14.5 ounce) can petite diced tomatoes
- Prepare 3 tablespoons homemade taco seasoning (or store-bought)
- Prepare 2 cups low sodium chicken broth
- Get 1 pound boneless skinless chicken breasts
- Make ready Optional toppings:
- Get cilantro
- Prepare sour cream
- Take grated cheese
- Make ready avocado
- Make ready green onion
- Get tortilla chips
Stir in chicken broth, diced tomatoes, condensed soup, and chiles. Slow cooker chicken taco soup is an easy, homemade meal that is made entirely in your slow cooker. This chunky, broth-based soup is filled with tomatoes, corn, beans, peppers, and shredded chicken breasts. Using the slow cooker is a great way to make a large, filling meal without spending hours in the kitchen.
Steps to make Easy Slow Cooker Chicken Taco Soup:
- Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
- Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
- Serve with toppings as desired.
This chunky, broth-based soup is filled with tomatoes, corn, beans, peppers, and shredded chicken breasts. Using the slow cooker is a great way to make a large, filling meal without spending hours in the kitchen. Place chicken on top, pushing it under the surface to make sure it's covered. How to make Crockpot Chicken Taco Soup: Place frozen chicken in the crock pot. Dump everything else in the crockpot on top.
So that is going to wrap it up for this exceptional food easy slow cooker chicken taco soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
