Tomato Beef Taco Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tomato beef taco soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Tomato Beef Taco Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Tomato Beef Taco Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have tomato beef taco soup using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tomato Beef Taco Soup:
  1. Prepare 1 can Campbell's tomato soup
  2. Get 1 tbsp Onion
  3. Take 1 lb Ground beef
  4. Prepare 1⁄2 cup Water
  5. Take 1 tbsp Diced jalapeno peppers
  6. Make ready 1 dash Garlic powder
  7. Prepare 1 dash Onion powder
  8. Get 1⁄2 cup Salsa
  9. Get Blue corn tortilla chips

Stir the refried beans, cream cheese, salt, pepper and cumin into the ground beef and onions until combined. Top with sour cream, cilantro, avocado and tortilla chips if desired. Brown the ground beef and onion in a large pot, until cooked through and crumbled. Add the remaining ingredients to the pot and stir to combine.

Instructions to make Tomato Beef Taco Soup:
  1. Cook ground beef in 10-inch sauce pan until brown.
  2. Drain grease.
  3. Stir in tomato soup and all other ingredients (besides tortilla chips). Cook to a boil
  4. Once boiling, turn down to low heat for five minutes.
  5. Add tortilla chips and you're done!

Brown the ground beef and onion in a large pot, until cooked through and crumbled. Add the remaining ingredients to the pot and stir to combine. In a large pot over medium high heat, combine the ground beef and the onions. Add the tomato juice, corn, beans, tomato sauce and taco seasoning. Stir well and heat throughout, but do not boil.

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