Taco Soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, taco soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Taco Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Taco Soup is something that I have loved my entire life. They are fine and they look wonderful.

Enjoy The Blend Of Signature Spices With Cholula® Hot Sauces. Try Taco Recipes Or Other Delicious Cholula® Recipe Ideas Today! Soothing Mexica-themed soup which can be enjoyed as a light meal or with garnishes that can make it more sinful. Fill one of the bean cans with water and add it to the pot.

To begin with this particular recipe, we must prepare a few ingredients. You can have taco soup using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Taco Soup:
  1. Prepare 2 pounds Beef Mince about
  2. Prepare 2 cups Onions : diced
  3. Take 2 cans Pinto beans :
  4. Make ready 1 can Corn :
  5. Make ready 1 can tomatoes Mexican - style :
  6. Get 2 cans tomatoes Diced :
  7. Prepare 2 cans Kidney beans :
  8. Make ready 1 - 2 cups Black olives : , drain and sliced
  9. Take 1 cup olives Green :
  10. Prepare 4 Green chillies : chopped
  11. Make ready 1 package Taco seasoning mix :
  12. Make ready dressing 1 package Ranch salad mix :
  13. Make ready Corn Chips
  14. Take Garnish :
  15. Make ready Sour cream
  16. Make ready cheese Grated
  17. Take Green onions , chopped

Add the tomato paste and taco seasoning, then stir to combine. Stir in the black beans, corn,. Puree the tomatoes in their liquid; add to pan with tomato sauce, water, beans, corn and taco seasoning. Top each serving with cheese, avocado and tomato, and serve with chips if desired.

Instructions to make Taco Soup:
  1. There are two cooking options for this recipe, either a slow cooker or a stock pot
  2. I opted for the stockpot and cooked on low heat for an hour and it was good
  3. Begin by browining the ground beef and onions
  4. Next step is all about opening the cans and dumping it into the pot: so add the beans, corn, tomatoes, olives, taco seasoning, ranch dressing mix and simmer over low heat for about an hour or if you are using a slow cooker that would take 6-8hrs
  5. Serve it hot along with corn chips
  6. Top with sour cream, cheese and the onions and serve!

Puree the tomatoes in their liquid; add to pan with tomato sauce, water, beans, corn and taco seasoning. Top each serving with cheese, avocado and tomato, and serve with chips if desired. Get the fiesta started - with Taco Soup! It's loaded with south-of-the-border flavor thanks to McCormick® Original Taco Seasoning Mix - and ground beef in every bite. To serve, place a few corn chips in each bowl and ladle soup over them.

So that is going to wrap it up for this exceptional food taco soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!